Robert Mondavi Reserve Cabernet Sauvignon 2006

  • 96 Wine
    Spectator
  • 94 Robert
    Parker
  • 92 Connoisseurs'
    Guide
4.4 Very Good (16)
Sold Out - was $139.97
OFFER 10% off your order of $99+
Ships Mon, Mar 25
You purchased this 3/17/24
0
Limit Reached
You purchased this 3/17/24
Alert me about new vintages and availability
Robert Mondavi Reserve Cabernet Sauvignon 2006  Front Bottle Shot
Robert Mondavi Reserve Cabernet Sauvignon 2006  Front Bottle Shot Robert Mondavi Reserve Cabernet Sauvignon 2006  Front Label

Product Details


Varietal

Region

Producer

Vintage
2006

Size
750ML

ABV
15.5%

Features
Collectible

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Intensely fragrant with aromas of crème de cassis, graphite and notes of lavender and bay. Rich flavors of blackberry and huckleberry merge with earthiness and minerality. Tannins are generous and well-developed, firm yet sweet. A powerful wine with elegance and grace.

Napa Valley's 2006 vintage began with a wet winter that extended into spring, delivering more than twice the average rainfall for March and nearly four times the April average. The precipitation delayed bloom, but once the skies cleared, the vines had good fruit set and progressed slowly and steadily through slightly warmer than usual June weather. In July, a brief hot spell of four consecutive days over 100-degrees had the effect of putting the vines "on hold" before ripening continued when mild weather returned in August. Lower temperatures extended through September and October, with some fog and cloudy days. Overall, the 2006 growing season was significantly cooler than average, and harvest began generally later. Grapes for this wine were picked October 12-27. All the fruit was in the winery before light rains fell in early November. Crop levels for 2006 were average and thanks to the long hang time, which allowed the grapes to ripen slowly and evenly, quality was excellent.

Professional Ratings

  • 96
    Pure, rich and concentrated, this bold, graceful wine offers a deep core of earthy currant, blackberry and plum, with hints of herb, mocha and black licorice, giving it uncommon complexity and depth. Ends with firm tannins and a long, persistent finish.
  • 94
    The 2006 Cabernet Sauvignon Reserve offers a beautiful perfume of violets, black currants, and subtle oak, lead pencil shavings, and spice characteristics. This full-bodied, creamy textured Cabernet possesses superb concentration, lovely purity, and a multilayered mouthfeel. It should drink well for two decades or more.
  • 92
    In this tricky vintage, the Mondavi winery has been able to move beyond the potential angularity that pops up so often and instead has delivered a polished, focused wine that shows far more fruit and far better balance than its stated alcohol of 15.5% would seem to suggest. Ripe and mouthfilling but also amazingly silky in texture and deep in curranty fruit, this one has plenty of depth upon which to grow while its evident tannins age out over the next half decade and more.

Other Vintages

2014
  • 95 Robert
    Parker
2013
  • 96 James
    Suckling
  • 95 Robert
    Parker
  • 95 Wilfred
    Wong
2012
  • 95 Tasting
    Panel
  • 95 Wine
    Spectator
2011
  • 96 Tasting
    Panel
  • 95 Jeb
    Dunnuck
  • 93 Wine
    Enthusiast
  • 92 Wine
    Spectator
2010
  • 99 Tasting
    Panel
  • 96 Jeb
    Dunnuck
  • 95 Robert
    Parker
  • 93 Wine
    Spectator
  • 90 Wine
    Enthusiast
2009
  • 96 Jeb
    Dunnuck
  • 95 Tasting
    Panel
  • 93 Robert
    Parker
  • 93 Decanter
  • 92 Wine
    Spectator
2008
  • 95 Jeb
    Dunnuck
  • 93 Wine
    Spectator
  • 92 Wine
    Enthusiast
2007
  • 95 Wine
    Enthusiast
  • 95 Robert
    Parker
  • 95 Wine
    Spectator
  • 91 James
    Suckling
2005
  • 94 Wine
    Enthusiast
  • 94 Wine &
    Spirits
  • 92 Wine
    Spectator
  • 90 Robert
    Parker
2004
  • 95 Wine
    Spectator
  • 93 Connoisseurs'
    Guide
  • 92 Wine
    Enthusiast
  • 92 Robert
    Parker
2003
  • 95 Connoisseurs'
    Guide
  • 94 Robert
    Parker
  • 92 Wine
    Enthusiast
  • 91 Wine
    Spectator
2002
  • 92 Robert
    Parker
  • 92 Wine
    Enthusiast
  • 91 Connoisseurs'
    Guide
2001
  • 95 Robert
    Parker
  • 94 Wine
    Enthusiast
  • 94 Wine
    Spectator
2000
  • 95 Wine
    Spectator
  • 92 Wine
    Enthusiast
  • 92 Robert
    Parker
1999
  • 95 Wine
    Enthusiast
  • 94 Wine
    Spectator
1998
  • 92 Wine
    Enthusiast
1997
  • 95 Robert
    Parker
  • 92 Wine
    Enthusiast
  • 91 Wine
    Spectator
1996
  • 96 Wine
    Spectator
  • 92 Robert
    Parker
1995
  • 93 Robert
    Parker
  • 92 Wine
    Spectator
1994
  • 97 Robert
    Parker
1992
  • 93 Wine
    Spectator
  • 92 Robert
    Parker
1990
  • 94 Robert
    Parker
1987
  • 97 Robert
    Parker
1979
  • 90 Wine
    Spectator
1978
  • 94 Wine
    Enthusiast
  • 90 Wine
    Spectator
  • 90 Robert
    Parker
Robert Mondavi

Robert Mondavi

View all products
Robert Mondavi, California
Robert Mondavi  Winery Video

Robert Mondavi Winery was founded in 1966 by winemaking pioneer Robert Mondavi, whose vision was to create Napa Valley wines that could stand in the company of the world’s finest. It was the first major winery built in Napa Valley in the three decades following the repeal of Prohibition, Robert Mondavi Winery created the foundation for the modern-day California wine industry. Today, Robert Mondavi Winery continues to pursue the fullest expression of Napa Valley terroir in wines that are also varietally authentic. Mondavi chose to situate his estate next to To Kalon Vineyard, one of the most coveted wine growing parcels in the world, known for producing award-winning Cabernet Sauvignon and for its Sauvignon Blanc.One of the first goals Robert Mondavi set for himself was recreating Sauvignon Blanc, which was, at the time a sweet, unnuanced wine. He sought inspiration in Loire Valley Pouilly Fumé, enlivening it with a uniquely California profile. He named the delightfully rich and refined yet bright, fresh wine he created Fumé Blanc. It’s Sauvignon Blanc, plus so much more. Released in 1968, Fumé Blanc remains Mr. Mondavi’s signature and one of Robert Mondavi Winery’s most popular wines.

The first vintage (1966) of Robert Mondavi Winery's Cabernet Sauvignon is released. A shot heard throughout the Valley, it would inspire the waves of pioneers to follow. In time, the path Robert Mondavi cleared would lead to the creation of some of the finest Cabernet Sauvignons, Chardonnays, Merlots and Sauvignon Blancs in the world.

“Our mission at Robert Mondavi Winery is to produce wines of elegance and complexity that are recognized globally for their exceptional quality,” says Geneviève Janssens, chief winemaker at Robert Mondavi Winery.

Image for Cabernet Sauvignon content section
View all products

A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

Image for Oakville Wine Napa Valley, California content section

Oakville Wine

Napa Valley, California

View all products

Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley’s Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth.

The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture.

Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.

DDE97408_2006 Item# 97408

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""