Raymond Generations Cabernet Sauvignon 2007 Front Bottle Shot
Raymond Generations Cabernet Sauvignon 2007 Front Bottle ShotRaymond Generations Cabernet Sauvignon 2007 Back Bottle Shot

Raymond Generations Cabernet Sauvignon 2007

  • WE92
750ML / 15.1% ABV
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750ML / 15.1% ABV

Winemaker Notes

Deep garnet in color with lush aromas of warm blueberry, dried cherry, brown sugar and allspice with hints of licorice, briary and toasty oak. The entry of this Cabernet Sauvignon is silky, smooth and supple. A subtle minerality complements flavors of black cherry, fresh strawberry and star anise. This wine is well-structured with velvety tannins and a lasting finish.

Generations Cabernet Sauvignon pairs well with a juicy filet mignon or rib eye steak with sautéed mushrooms, roast duck breast with figs or braised beef short ribs. Delicious at release, but with the potential to age 15-20 years past the vintage date.

Critical Acclaim

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WE 92
Wine Enthusiast
This is the darkest, biggest, richest of Raymond's 2007 Cabernets. It's ripe and full in blackberries and currants, with a thick coating of sweet, toasty oak, but it's not really drinkable now because the tannins are so strong. Designed for the cellar, it should develop bottle complexity over the next 10–12 years.
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Raymond

Raymond Vineyard

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Raymond Vineyard, California
Raymond Vineyard Raymond Vineyards in the Fall Winery Image

Raymond Vineyards, founded in 1970, is one of the Napa Valley’s pioneers and great estates. Arriving to Napa in 1933, the Raymond family became deeply connected to the valley’s winemaking origins. In 1970, they established a 90-acre estate in Rutherford that now comprises 300 acres in Rutherford, St. Helena and Jameson Canyon. Five generations of the Raymond family created a Napa icon, with an enduring reputation for elegant wines with a beautiful balance of finesse, power and complexity. Today, inspired by the vision of Proprietor Jean-Charles Boisset, Raymond is a dynamic destination dedicated to inspiring its guests’ passion for fine wine in an environment of exploration, creativity, and elegant whimsicality, where each in a series of diverse experiences progresses visitors into another world of discovery and exceptional wines. Further, Raymond’s Rutherford and St. Helena estate vineyards are certified organic and Biodynamic, and 100% of the winery’s power comes from renewable solar energy.

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Napa Valley

Cabernet Sauvignon

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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MNC4290F_2007 Item# 115623

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