Winemaker Notes
Professional Ratings
-
Vinous
The 2020 Pinot Noir Angel Flower is a soulful, complex wine that you don't really want to pick apart. Compared with the Pinot Noir Earth Smoke, which hails from the same small estate, it's not as obvious and takes longer to get to know. It's harmonious, round and calming, sitting comfortably in the mouth like a good friend visiting. It's my job to deconstruct wines, but I feel that to do so would be to destroy them. Pure, elegant, and quiet with a confident but unobtrusive line of acidity and airy-light chalky tannins that envelop the mouth. Rich intensity of sweet strawberry, fruit, fennel, thyme and smoky characters without any sense of heaviness. Initially, you might prefer Earth Smoke for its immediate aromatics, but I'd prefer to spend time with Angel Flower getting to know it. Over three days, I tried to get to the bottom of it but soon realized that might take years.
-
James Suckling
A hint of reduction on the nose blows off to reveal lovely aromas of fresh red cherries, strawberries, rosemary and violet. Then orange peel and fresh mint. Changes all the time. Medium- to full-bodied with silky, tightly knit tannins. Juicy and fresh on the palate. Showing complexity and verve with subtle intensity and length. So pretty right now. This will age nicely.
-
Robert Parker's Wine Advocate
The 2020 Angel Flower Pinot Noir is light, floral and spicy, with jasmine tea, star anise, shaved fennel and hints of elderflower and cranberry on the nose. In the mouth, the wine is textured, detailed and spicy—a total pleasure to behold but fine-boned and almost febrile. A beautiful wine. Quietly but surely spoken.
Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”
On the central eastern coast of the South Island, Canterbury includes a collection of small and varied subregions. The region is cool and dry with low rainfall and light, infertile soils. Sauvignon Blanc and Pinot Noir are well-suited here, with Pinot Gris coming in third place.