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Presidential 100 Years of Tawny Port

Port from Portugal
Ships Fri, Oct 27
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    Winemaker Notes

    This collection of four Tawny Ports adds up to 100 years in age! Truly a unique gift, these smooth, richly flavored Presidential Ports (originating in the 14th century) come in a handsome wooden box (available in select states).

    10-YEAR TAWNY PORTO (375ML)
    Lively aromas of plum, cherry and vanilla combine with rich, full caramel flavors enhanced by a long, lush – and slightly sweet – buttery finish.

    20-YEAR TAWNY PORTO (375ML)
    Elegant and complex with intense nutty flavor joining butterscotch and oak. A wine of exceptional character with a deliciously sweet finish.

    30-YEAR TAWNY PORTO (375ML)
    A gold medal / trophy winner for the Best Port Wine at the 2001 International Wine & Spirit Competition in London. Decadently delicious with mature, full fruit and nut flavors.

    40-YEAR TAWNY PORTO (375ML)
    Deliciously sweet with a youthful freshness from the inclusion of younger Port. Extremely long and complex finish reminiscent of aged Madeira.

    Please note that due to the popularity of this product, we reserve the right to substitute like wines and vintages.

    Critical Acclaim

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    Presidential

    Presidential

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    Portugal

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    Best known for flavorful fortified wines but also producing excellent dry wines, Portugal is unique in that it relies almost exclusively on its many indigenous grape varieties. Bordering Spain to the west on the Iberian Peninsula, this is a land where tradition reigns supreme, perhaps due in part to its relative geographical and, for much of the 20th century, political isolation. Portugal is a long and narrow country, which makes for considerable diversity in climate and wine styles, with milder weather in the north and significantly more rainfall near the coast. With the exception of Port, most Portuguese wines have struggled to garner attention in the international marketplace, perhaps due to the unfamiliar and difficult to pronounce nature of most of its grape varieties and terminology, which means that there are many excellent values to be discovered here by the adventurous consumer. The country is perhaps better known for being the world’s leader in cork production than for its wine.

    Port, made in the Douro Valley, is the fortified wine for which Portugal is most famous. The same region also produces full-bodied dry wines made from the same set of grape varieties, which include Touriga Nacional and Tinta Roriz (Spain’s Tempranillo). The nation’s other important fortified wine, Madeira, is produced on the eponymous island off the North African coast. Other dry wines of the mainland include the tart, slightly effervescent Vinho Verde of the north, the bright, elegant reds and whites of the Dão, and the bold, jammy reds of the Alentejo.

    JPC100TAWNY_0 Item# 83104

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