Poggio Scalette Il Carbonaione (1.5 Liter Magnum) 2010

  • 95 James
    Suckling
  • 93 Wine
    Spectator
  • 93 Wine &
    Spirits
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Poggio Scalette Il Carbonaione (1.5 Liter Magnum) 2010 Front Label
Poggio Scalette Il Carbonaione (1.5 Liter Magnum) 2010 Front Label

Product Details


Varietal

Region

Producer

Vintage
2010

Size
1500ML

ABV
13.5%

Features
Collectible

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Your Rating

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Somm Note

Winemaker Notes

Il Carbonaione is a full-bodied, rich wine with an exuberant personality and great aging potential. It has abundant aromas of red and dark berry fruits - tart cherries, blackberries, currants, and plums with notes of spice. On the palate, the wine is lush and full-bodied with flavors of berry fruits buoyed by focused tannins unfolding over a pleasant, lingering finish.

Professional Ratings

  • 95
    A knockout nose with loads of blueberries, raspberries and vanilla cream aromas that follow through to a full body, with wonderfully polished tannins and a 50-second finish. Beautiful to taste now, but will be much better in two or three years. Pure Sangiovese.
  • 93
    A plush, textured red, featuring layers of pure cherry, raspberry, leather, briar and tobacco flavors. Concentrated and juicy, getting support from the dusty tannins on the finish. Needs air, so decant now, or cellar.
  • 93
    Vittorio Fiore produces this 100 percent sangiovese from vines planted in the decade after the first World War, a terraced, west-facing 12.5-acre block on his estate in the hills between Greve and Panzano. It’s a full, rich red that still feels airy for all its texture, layers of silk and satin that provide juicy flavor satisfaction without weight. Purely Tuscan.

Other Vintages

2019
  • 95 James
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  • 93 Vinous
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2018
  • 97 James
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2017
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  • 92 Robert
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2016
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  • 93 Jeb
    Dunnuck
  • 93 Robert
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  • 92 Wine
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2015
  • 99 James
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  • 90 Wine
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2014
  • 94 James
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  • 92 Wine &
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  • 90 Wine
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2013
  • 97 James
    Suckling
  • 94 Robert
    Parker
  • 93 Wine
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2012
  • 95 James
    Suckling
  • 93 Robert
    Parker
  • 92 Wine
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2011
  • 94 James
    Suckling
  • 92 Wine
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2009
  • 94 Robert
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  • 92 Wine
    Spectator
2008
  • 93 Robert
    Parker
  • 92 Wine
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2007
  • 97 Wine
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  • 94 Robert
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2006
  • 96 Wine
    Spectator
  • 94 Robert
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2005
  • 91 Wine
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  • 91 Robert
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2000
  • 92 Robert
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1999
  • 90 Robert
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1998
  • 91 Wine
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  • 91 Robert
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Poggio Scalette

Poggio Scalette

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Poggio Scalette, Italy
Poggio Scalette Winery Video

Poggio Scalette takes its name from the landscape, which is characterized by dry, stone walls supporting terraces on which the vineyards and olive groves are planted. From a distance the impression is of a series of stairs climbing the slopes of Greve. After the death of its previous owner, Poggio Scalette remained abandoned for years until Vittorio Fiore, one of Italy’s most famed winemakers, discovered the property in 1991 with his wife, Adriana. In 1996, 42 additional acres of land became available, enabling them to expand. It was discovered that the plot of land known as Il Carbonaione was the first area to be replanted after World War I (1914-1918), which means these vines, more than 90 years old, are a rare example of the original clone of the famous Sangiovese di Lamole variety in the Chianti Classico area. The slopes of the Greve Valley are without question some of Italy’s most ideal locations for vineyards and olive groves. The combination of exposure and soil composition contributes to the excellent quality of the wines and the extra virgin olive oils of the area. Named for the river that passes through as it travels from a medieval hilltop town, this area happens to be one of the most important historical centers of the Chianti Classico region. Il Carbonaione, Poggio Scalette’s signature wine, is the culmination of knowledge and experience and therefore an important message of quality. Vittorio Fiore dedicates this wine to Tuscany and to Sangiovese — the region and the variety that have allowed him to fulfill his aspirations to produce superb wine.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

YNG327460_2010 Item# 134083

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