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Pio Cesare Langhe Oltre 2009

    750ML / 14% ABV
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    750ML / 14% ABV

    Winemaker Notes

    "Oltre" is Italian for "in addition to." In addition to the Barbera grape variety, this wine is produced with Nebbiolo and a small amount of Cabernet and Merlot grapes grown in our family-owned vineyards in the Barolo and Barbaresco areas. This is a modern, 100 percent estate-grown wine. This wine is aged for 30 months, 50 percent in new mid-toasted French oak barrels from Allier region and 50 percent in 20 to 50 hectoliter French casks.

    Blend: 70% Nebbiolo, 25% Barbera, 5% Cabernet and Merlot.

    Critical Acclaim

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    Pio Cesare

    Pio Cesare

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    Pio Cesare, Italy
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    Pio Cesare has been producing wine for more than 100 years and through generations. The tradition began in 1881, when Pio Cesare started gathering grapes in his vineyards and purchasing those of some selected and reliable farmers in the hills of Barolo and Barbaresco districts.

    At Pio Cesare, there has always been a conviction that great wine can come only from the finest grapes and the winery's output has always been limited through adherence to the highest standards. Pio Cesare limits its production by using only the most mature and healthy grapes. The ripening of the grapes is carefully monitored and the harvest is rigidly controlled with each grape selected by hand.

    Today, the estate is managed by Pio Boffa, great-grandson of Pio Cesare. Under his stewardship, the wines of Pio Cesare have become famous throughout the world. Great strides have been made in quality, and single vineyard offerings have dazzled the wine press.

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    Piedmontese

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    Attracting the most glory, prestige and fame to the Piedmont region, Nebbiolo in all of its expressions—Barolo, Barbaresco, Roero, Ghemme and Gattinara—creates a complex wine, truly unique for its delicate qualities combined with strength and a great potential to improve over time.

    But Nebbiolo isn’t all there is to red wine from Piedmont! Barbera is the most planted variety and historically most popular as a dependable, food-friendly, everyday wine.

    Beyond these two, a surprising number of red varieties call Piedmont their home. Worth a try include Dolcetto for its bold concentration and aromas of spice cake. Other grapes to investigate include Freisa, Croatina, Brachetto, Grignolino and Pelaverga.

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    SWS337264_2009 Item# 151588

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