Piattelli Premium Reserve Cabernet Sauvignon 2016
Blend: 87% Cabernet Sauvignon and 13% Merlot.
Critical AcclaimAll Vintages
Fresher blueberries, redcurrants, blackcurrants and baking spices. Full body, a firm tannic backbone, fresh acidity and a fruity finish.
To understand our essence is to understand that Piattelli first and foremost is a unique and special place—the soil, the water, the air, and the climate—the terroir. Out of this place has evolved a people, a culture and a passion for wine. From that people, a select few have joined to form a team of specialists who are defined by our shared values and commitment to the truth and beauty that can only be found in our estate-level winemaking process. From our shared vision a respect for traditional winemaking techniques and appreciation for contemporary flavors have fused. Finally, Piattelli must be understood to be a story with a beautiful history, a bright future and a strong legacy.
So what is the essence of Piattelli Vineyards? Perhaps most keenly it can be described as the quite, heartfelt invitation we extend to each and every wine consumer to come and share in the various dimensions of our identity by enjoying the beautiful experience of drinking our wines, which are easy to drink yet delightfully expressive.
With a winning combination of cool weather, high elevation and well-draining alluvial soils, it is no surprise that Mendoza’s Uco Valley is one of the most exciting up-and-coming wine regions in Argentina. Healthy, easy-to-manage vines produce low yields of high-quality fruit, which in turn create flavorful, full-bodied wines with generous acidity.
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.