Philippe Foreau Vouvray Moelleux Clos Naudin Reserve 2009 Front Label
Philippe Foreau Vouvray Moelleux Clos Naudin Reserve 2009 Front LabelPhilippe Foreau Vouvray Moelleux Clos Naudin Reserve 2009 Front Bottle ShotPhilippe Foreau Vouvray Moelleux Clos Naudin Reserve 2009 Back Bottle Shot

Philippe Foreau Vouvray Moelleux Clos Naudin Reserve 2009

  • RP97
750ML / 0% ABV
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Winemaker Notes

Philippe Foreau wines exhibit an extraordinary panoply of flavors and aromas of fruit, floral and earth elements. Foreau is never chapitalizes his wines and this Moelleux Cuvee is only made in years when the grapes naturally reach a high degree of ripeness.

Critical Acclaim

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RP 97
Robert Parker's Wine Advocate
What there was in this vintage of botrytis, Foreau reports, essentially went into his 2009 Vouvray Moelleux Reserve. Brown-spiced pear liqueur and quince preserves dominate the proceedings – wreathed in perfume of freesia and lily – and there are buoyancy and elegance, despite viscosity, enormous richness of texture and residual sweetness, that indeed point to the magic nobility rot can convey. Its sense of lift – when combined with luscious, still juicy suggestions of grapefruit and blood orange familiar from the corresponding demi-sec – wards off any risk of palate fatigue. Mysterious botrytis manifestations of stale bread, truffle, and white raisin emerge from the empty glass. This extraordinary achievement will stand with such past great Foreau moelleux reserves as 2005, 2003, and 1989-90 and is likely to merit 30 or more years of consideration. In direct comparison, what strikes one about the 2005 today is its more obvious sense of botrytis and its slightly diminished sense of acidity and lift. But it maintains the edge in sheer complexity.
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Philippe Foreau

Philippe Foreau

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Philippe Foreau, France
HISTORY OF DOMAINE: Philippe Foreau is the third generation of the Foreau family to produce Vouvray from this fabled domaine which his grandfather purchased in 1923. Philippe assumed the direction of the domaine in 1983 upon the retirement of his father, Andre. Today the domaine consists of 11 1/2 hectares planted to Chenin Blanc.

COMPOSITION OF DOMAINE: The vineyards are located in the northeast corner of Vouvray, sited mid-hill with 100% south/southeast/southwest exposures. The principal vineyards are known as "Les Perruches" and "Les Ruettes". The average age of the vines is approximately 35 years. Yields over the past 10 years have averaged 33 hectoliters per hectare. The vineyards are tended pursuant to organic methods - without the use of herbicides and worked with organic fertilizers. Production levels are approximately 30,000 bottles per annum of still wine and 25,000 bottles annually of sparkling wine made following the traditional "champagne" method.

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VAD112786_2009 Item# 112786

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