Winemaker Notes
Clear, bright, purple red with clearer tannic nuances around the glass edge. Aromas are persistent, fragrant and wide open exalting the fruit of the wine. It is also rounded by evident perception of strawberry and raspberry, typical in this wine. Flavors are also persistent with the classic light tannin astringency of Nebbiolo, very well rounded by the wood aromas. Lovely finish, persistent and stimulating.
Professional Ratings
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Robert Parker's Wine Advocate
Readers will find a more energetic, vibrant wine in the 2010 Langhe Nebbiolo. Black cherries, smoke, crushed rocks, licorice and tobacco are all woven together nicely. The 2010 doesn't have the immediate appeal of the 2011, but makes up for that with its considerable energy and delineation. Anticipated maturity: 2013-2020.
Attracting the most glory, prestige and fame to the Piedmont region, Nebbiolo in all of its expressions—Barolo, Barbaresco, Roero, Ghemme and Gattinara—creates a complex wine, truly unique for its delicate qualities combined with strength and a great potential to improve over time.
But Nebbiolo isn’t all there is to red wine from Piedmont! Barbera is the most planted variety and historically most popular as a dependable, food-friendly, everyday wine.
Beyond these two, a surprising number of red varieties call Piedmont their home. Worth a try include Dolcetto for its bold concentration and aromas of spice cake. Other grapes to investigate include Freisa, Croatina, Brachetto, Grignolino and Pelaverga.
VFANEBBIOLO_2010 Item# 119250