Pedroncelli Family Vineyard Petite Sirah 2007 Front Label
Pedroncelli Family Vineyard Petite Sirah 2007 Front Label

Pedroncelli Family Vineyard Petite Sirah 2007

  • WE90
750ML / 14.3% ABV
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750ML / 14.3% ABV

Winemaker Notes

This richly flavored grape, long known for its intense characteristics, has been grown side by side with Zinfandel in Dry Creek Valley for over 100 years. Petite Sirah has been planted on our vineyard since the early 1900s and used in our Zinfandel production as an important part of the blend. The "Family Vineyard" connection is with Carol Bushnell who is John and Jim Pedroncelli's niece; this vineyard has been a source of fruit since the 1940s. John blended this lot with half the fruit from estate vineyards and half from the Bushnell vineyard.

Opaque purple in the glass. The wine is rich with ripe blackberry, black pepper and chocolate aromas. It contains very deep and complex flavors with a lasting finish braced by medium tannins. It has the structure to age well over many years. Decant if desired.

Critical Acclaim

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WE 90
Wine Enthusiast
This is a great value in a Petite Sirah that shows how well the variety performs in a great vintage in a warmer climate. With 20% Syrah, which seems to add richness and nobility, the wine is bone dry and elegant in mouthfeel, with complex blackberry, black currant, grilled beef, black pepper and cedar flavors. Drink now.
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Pedroncelli

Pedroncelli Winery

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Pedroncelli Winery, California
Pedroncelli Winery Julie Pedroncelli St John, Family Owner Winery Image

Grape growing since 1927 in Sonoma County for four generations. Second, third and fourth generations work side-by-side today. The Pedroncelli family farms 105 acres of estate vineyard in northern Dry Creek Valley and sources fruit from neighboring growers making regionally focused, perfectly balanced, varietally correct wines. Pedroncelli wines are made with food, friends, and family in mind. California wines with an Old-World twist. Ever since John Pedroncelli, Sr. purchased his vineyard and a small winery in Sonoma County's Dry Creek Valley, two elements remain unchanged: the exceptional place the Pedroncelli family farms vineyards, and the family's dedication to making fine wines.

The climate, where the development in ripening grapes is protected from the heat by the marine fog intrusion in the evenings, is singular and unparalleled. Pedroncelli wines are regionally focused and site specific and we’ve learned to pair the right varietal with the best site creating great character. Half of all Zinfandel planted in Sonoma County is in Dry Creek Valley; it’s been growing here since the 1860s and on Pedroncelli's ranch since the early 1900s.

As a family winery who has farmed for 80 years in the Dry Creek Valley, they want the next generations to be able to continue farming in an environmentally sensitive way. The most important statement they can make about our wine is that they are here for the long term and protecting the environment is one way they will achieve that goal.

At Pedroncelli Winery, they practice sustainable winegrowing and, over the years, they have been reducing water use, building healthy soil, and protecting the vineyard environment. This is a comprehensive approach to vineyard management that involves all aspects of farming including human resources, viticulture, soil management, water management, pest management, habitat management, and wine quality.

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WWH119252_2007 Item# 108551

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