Pahlmeyer Napa Valley Chardonnay 2015
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This wine opens with aromas of lemon and neroli oil, floral hints of lily and acacia, and the suggestion of fresh brioche. The smooth, unctuous palate is clean, complex and harmonious with fresh apricot characters. Warm notes of clove and nutmeg, carry over the rich, lengthy finish.
Professional Ratings
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Robert Parker's Wine Advocate
The 2015 Chardonnay, which comes from both Old Wente and Dijon clones, is off the estate property on Atlas Peak. It has that noteworthy greenish hue to its light-gold color, which I consider a high-sign of quality. Orange blossom, tangerine oil, mango, subtle smoky wood, a full-bodied texture, terrific purity and acidity, great fruit and a long, long finish are the stuff of great California Chardonnay. This cuvée also has a phenomenal track record for aging for at least 7-10 years, and in certain vintages even longer.
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Wine Spectator
This offers a gorgeous mouthful of rich, buttery Chardonnay, loaded with exotic tropical fruit, pear, melon and pineapple flavors. Impressive for its opulence and silkiness, a nice combination. Drink now through 2022.
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Wine Enthusiast
Gorgeous aromatics of heady voluptuousness conjure elements of caramel, honey and baked apple behind a golden hue of color in this memorable, no-holds-barred white. The flavors follow through along a lengthy layered pathway lined in sparks of anise and key lime, finishing in juicy crisp acidity.
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Pahlmeyer was founded in 1986, by a desire to be great by its eponymous creator Jayson Pahlmeyer. With a dream to create a California Mouton, Jayson and his partners spared no resource to make this dream a reality. Whether it was finding the perfect piece of land high atop Napa Valley’s Atlas Peak or covertly smuggling in Bordeaux cuttings, all pieces of Pahlmeyer’s history have led to its place as one of the top brand names from Napa Valley. From the very beginning, Pahlmeyer has been dedicated to crafting fine wines from the best fruit sources possible. In California, this means high elevation mountain sites, where the grapes are afforded more sunlight, cooler temperatures, and less fertile soils, which together create ideal conditions. Pahlmeyer sources the majority of their fruit from four key locations: Pahlmeyer Estate (Atlas Peak), Stagecoach (Atlas Peak / Pritchard Hill), Rancho Chimiles, and Antica.