Owen Roe Yakima Red Blend 2018 Front Bottle Shot
Owen Roe Yakima Red Blend 2018 Front Bottle Shot Owen Roe Yakima Red Blend 2018 Front Label

Winemaker Notes

The nose on the 2018 Yakima Valley Red Wine shows notes of red cherry and raspberry, followed by dried herbs, sweet spices and fresh leather. On the palate, similar tart red fruits lead to a nice mouth feel and acidity with medium-plus tannins, with a savory and subtly herbal finish.

Blend: 49% Merlot, 38% Cabernet Sauvignon, 11% Cabernet Franc, 2% Malbec

Professional Ratings

  • 93

    Aromas of plums, currants, blueberries, dried tangerine peel, charcoal and spice box. It’s medium-to full-bodied with firm, chewy tannins. Structured and textured with bright layers of wild fruit and spice. 49% merlot, 38% cabernet sauvignon, 11% cabernet franc and 2% malbec. Drink from 2022.

Owen Roe

Owen Roe

View all products
Image for Bordeaux Blends content section
View all products

One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

Image for Yakima Valley Columbia Valley, Washington content section

Yakima Valley

Columbia Valley, Washington

View all products

As the first recognized wine-growing region in the Pacific Northwest, Yakima Valley is centrally located within Washington’s vast Columbia Valley. The region also includes Washington’s oldest Cabernet Sauvignon vines, Otis Vineyard, planted in 1957, and Harrison Hill Vineyard, planted in 1963. Yakima Valley contains three smaller sub-regions: Rattlesnake Hills, Red Mountain, and Snipes Mountain and is ideal for both red and white wine production. In fact, Yakima Valley is Washington’s most diverse region, boasting more than 40 different grape varieties over about one hundred miles.

The cooler parts of the valley are home to almost half of the Chardonnay and Riesling produced in the state! Both are made in a wide range of styles depending on the conditions of the vineyard site.

But its warmer locations yield a large proportion of Washington’s best Merlot, Syrah and Cabernet Sauvignon. The finest Yakima Valley reds are jam-packed full of red cherry, currant, raspberry or blackberry fruit, as well as cocoa, herb, spice and savory notes, and exhibit a supple texture, great body, focus and length.

VWD9825045_2018 Item# 757998