O'Shaughnessy Howell Mountain Cabernet Sauvignon 2019

  • 98 Jeb
    Dunnuck
  • 97 Decanter
  • 94 Robert
    Parker
  • 94 James
    Suckling
4.2 Very Good (14)
Sold Out - was $129.99
OFFER 10% off your 6+ bottle order
Ships Thu, Apr 25
Picked for you 3/16/24
0
Limit Reached
Picked for you 3/16/24
Alert me about new vintages and availability
O'Shaughnessy Howell Mountain Cabernet Sauvignon 2019  Front Bottle Shot
O'Shaughnessy Howell Mountain Cabernet Sauvignon 2019  Front Bottle Shot O'Shaughnessy Howell Mountain Cabernet Sauvignon 2019  Front Label

Product Details


Varietal

Region

Producer

Vintage
2019

Size
750ML

ABV
14.8%

Features
Collectible

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

This is a classic Napa Valley Cabernet Sauvignon with an opaque purple color and perfumed aromas of blackberry compote, orange blossom, cassis, creme brulee, and cocoa. On the palate the wine is plush and concentrated with well-integrated tannins and a vibrant finish. Lush enough to be consumed now and structured enough to hold for decades thanks to the mountain heritage of this beautiful wine.

Professional Ratings

  • 98
    The 2019 Cabernet Sauvignon Howell Mountain is an incredible wine, and it flirts with perfection. Full-bodied and concentrated, it has flawless balance and elegance as well as just textbook Howell Mountain notes of blue fruits, cassis, violets, graphite, and background oak. I love its tannins, it has remarkable purity of fruit, and a great, great finish. It has some appeal today yet deserves 4-5 years of bottle age and should have over two decades of longevity.
    Rating: 98+
  • 97
    Winemaker Sean Capiaux has crafted this Howell Mountain staple for more than two decades. In 2019, he's made a knockout! Explosive aromas of ripe, black fruit, wild mountain sage, turned earth and toasty oak. Enveloping on the palate with an intricate mix of black cherry, blackberry and blueberry fruit moving quickly into more savoury notes of crushed stones, cassis, wildflowers. Finishing long and with vibrancy and lift. A powerful core of firm fine-grained tannins are nicely integrated. Great cellar potential.
  • 94
    Sourced from a single vineyard, the 2019 Cabernet Sauvignon Howell Mountain is a blend of 85% Cabernet Sauvignon, 6% Merlot, 4% Malbec, 1.5 % Petit Verdot, 1.5 % Saint-Macaire (an obscure grape from southwestern France), 1% Carménère and 1% Cabernet Franc. The nose is all blueberries and bay leaves at first, later developing hints of cassis and sage, all nestled in soft notes of cedar and vanilla, while the full-bodied palate is nicely concentrated and softly tannic, with enough grip to suggest more than a decade of aging potential.
  • 94

    Notes of dark spices, cocoa and bark with ripe blackberries and plums on offer. Full-bodied with ripe, succulent dark and blue fruit coated with velvety tannins. Plush and lingering with a spicy finish and some earthiness to it. Best from 2025.

Other Vintages

2018
  • 93 James
    Suckling
2017
  • 96 Jeb
    Dunnuck
  • 94 James
    Suckling
  • 94 Tasting
    Panel
  • 90 Robert
    Parker
2016
  • 97 Jeb
    Dunnuck
2015
  • 95 Robert
    Parker
  • 93 James
    Suckling
2014
  • 95 Robert
    Parker
  • 93 James
    Suckling
  • 93 Decanter
2013
  • 95 Robert
    Parker
2012
  • 93 Robert
    Parker
2011
  • 93 Vinous
  • 90 Robert
    Parker
2010
  • 96 Robert
    Parker
2009
  • 97 Robert
    Parker
2008
  • 94 Robert
    Parker
2007
  • 95 Robert
    Parker
2006
  • 94 Robert
    Parker
  • 92 Connoisseurs'
    Guide
2005
  • 95 Robert
    Parker
2004
  • 95 Robert
    Parker
2002
  • 96 Robert
    Parker
  • 90 Wine
    Spectator
O'Shaughnessy

O'Shaughnessy

View all products
O'Shaughnessy, California
O'Shaughnessy Winery Image

O’Shaughnessy Estate Winery sits at 1,800 feet on the heralded Howell Mountain appellation in the beautiful Napa Valley. Founded in 1996, the estate encompasses one hundred and twenty acres. Winemaker Sean Capiaux has overseen the planting of the vineyard and selected numerous clones of Cabernet Sauvignon and all seven of the historic Bordeaux varietals for this unique property.

O’Shaughnessy Estate Winery uses modern equipment to produce non-interventionist wines that are naturally fermented and bottled unfined and unfiltered. These techniques allow the varietal character and terroir of O’Shaughnessy Estate vineyards to be the stars of the show.

Image for Cabernet Sauvignon content section
View all products

A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

Image for Howell Mountain Wine Napa Valley, California content section

Howell Mountain Wine

Napa Valley, California

View all products

Today Cabernet Sauvignon is the star of this part of Napa’s rugged, eastern hills, but Zinfandel was responsible for giving the Howell Mountain growing area its original fame in the late 1800s.

Winemaking in Howell Mountain was abandoned during Prohibition, and wasn’t reawakened until the arrival of Randy Dunn, a talented winemaker famous for the success of Caymus in the 1970s and 1980s. In the early eighties, he set his sights on the Napa hills and subsequently astonished the wine world with a Howell Mountain Cabernet Sauvignon. Shortly thereafter Howell Mountain became officially recognized as the first sub-region of Napa Valley (1983).

With vineyards at 1,400 to 2,000 feet in elevation, they predominantly sit above the fog line but the days in Howell Mountain remain cooler than those in the heart of the valley, giving the grapes a bit more time on the vine.

The Howell Mountain AVA includes 1,000 acres of vineyards interspersed by forestlands in the Vaca Mountains. The soils, shallow and infertile with good drainage, are volcanic ash and red clay and produce highly concentrated berries with thick skins. The resulting wines are full of structure and potential to age.

Today Cabernet Sauvignon, Merlot and Petite Sirah thrive in this sub-appellation, as well as its founding variety, Zinfandel.

FBR182266_2019 Item# 1269122

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""