Ornellaia Masseto (1.5 Liter Magnum) 2011 Front Label
Ornellaia Masseto (1.5 Liter Magnum) 2011 Front Label

Ornellaia Masseto (1.5 Liter Magnum) 2011

  • JS100
  • WS97
  • RP95
1500ML / 0% ABV
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  • JS99
  • WS94
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  • WE100
  • WS97
  • RP96
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  • RP94
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  • JS100
  • WS100
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  • RP96
  • WS95
  • JS95
  • JS99
  • RP97
  • WS96
  • JS98
  • V96
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  • WE93
  • WS92
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  • WS94
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Winemaker Notes

With the 2011 vintage, Masseto returns to a typically Mediterranean expression of a warm year in the Bolgheri terroir. Yet the overall impression is one of superb balance and measure, notwithstanding the wine's rich concentration and ripeness. A near-opaque color greeks the eye, followed by explosive aromas of gloriously-ripe wild red berry fruit cosseted by hints of toasty oak and dark chocolate, but easily avoiding any hint of hamminess. A full-volumed palate impresses with its deep concentration and opulence, displaying remarkably supple, glossy tannins. Masseto 2011 concludes with a cleanly-defined vein of crisp acidity infused with the fruit and spice encountered on the nose.

Critical Acclaim

All Vintages
JS 100
James Suckling
Wow. Fabulous aromas of currants, rosemary, mint and orange peel. Perfect nose. Full body with perfectly integrated tannins. It's long and incredible with tangerine, toasted-oak, berry, terracotta and chocolate flavors. It lasts for minutes on the palate. This needs at least five years to soften but so spellbinding now.
WS 97
Wine Spectator
Opulent and expressive, opening with coffee and vanilla aromas that lead to sweet plum and black cherry flavors. Leather, tobacco and iron notes contribute to the complexity. Lingers with a powerful, structured finish.
RP 95
Robert Parker's Wine Advocate
From Italy’s most celebrated 7-hectare plot of Merlot, the 2011 Masseto is a wine of grand and lofty ambitions that happily materialize in the glass. This wine delivers on all the many promises it makes. First is the exceptional quality of the bouquet with seamless integration of dark fruit to spice, to chocolate, to Mediterranean herb. The aromas are presented in kaleidoscope effect so that many bright colors blend into one. Second, is the mouthfeel that is as supple, rich and persistent as you should expect of a wine of this pedigree. Lastly, is the wine’s aging potential that is already evident in terms of the integrated acidity and the richness of the tannins. In fact, the tannins are absolutely gorgeous here: They are silky, refined and delightful.
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Ornellaia

Ornellaia

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Ornellaia, Italy
Ornellaia The Estate Entrance Winery Image

In 1981, Marchese Lodovico Antinori breathed new life into Tenuta dell' Ornellaia, an estate whose potential had been ignored for decades. With the help of Andre Tchelistcheff, the famous agronomist, Antinori planted the first French vines in Bolgheri, which lies in the heart of Tuscany's coastal region, Maremma. The estate yields some of the finest Sangiovese, Cabernet Sauvignon, Merlot, and Cabernet Franc in Tuscany. In 2002, Marchesi de' Frescobaldi and Robert Mondavi became owners of Tenuta dell'Ornellaia, which is now owned exclusively by Marchesi de' Frescobaldi.

Ornellaia has established itself among the iconic wine estates in Italy (and beyond). The estate is dedicated to producing charming and opulent wines, full of Mediterranean character and finesse, reflecting the estate’s unique terroir in Bolgheri on the Tuscan coast. The combination of Bolgheri’s unique soils and growing conditions, and what can only be characterized as a total obsession with excellence, result in the world-class wines from Cabernet Sauvignon, Merlot, and Sauvignon Blanc that so many wine lovers across the world have come to cherish.

Ornellaia employs a full time team of 80 people whose passion and motivation make Ornellaia what it is today. No shortcuts in the part of the production are allowed and the details literally come down to a grape by grape basis. Wines are intently crafted to capture the character of each vintage, in all its complexity and facets. In fact, the character and intricacies of each individual vintage are so important to the estate that since vintage 2006, Winemaker and Estate Director Axel Heinz has identified a single word that captures the character of each vintage, and that word is interpreted by a contemporary artist who produces special labels and a site-specific work of art that remains part of the estate’s permanent collection.

In addition to its place among Italy’s iconic wines, Ornellaia is also an ambassador for the Bolgheri region, leading it to be recognized as one of Italy’s greatest winegrowing regions. It is their belief, and it is hard to argue, that Bogheri’s mild maritime climate and diversity of soils create wines as distinct, complex and pleasurable as any in the world.

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Tuscan

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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YNG379123_2011 Item# 135486

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