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Nobilo Pinot Noir 2011

Pinot Noir from Marlborough, New Zealand
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    Winemaker Notes

    Deep plum red with excellent clarity. A concentrated bouquet of black cherry and plums, underlaid with hints of chocolate, layered with spicy nuances and toasted oak aromas. Warm, rich and mouth lling, with excellent palate weight. Warm, rich and mouthfilling, with excellent palate weight. Generous flavors of ripe blackberries, cherries and plums overlay a firm but silky smooth tannin structure, with earthy, cigar box and subtle toasty oak characters providing complex secondary flavors. The finish, long and persistent, is enhanced by appealing hints of spice.

    Critical Acclaim

    Nobilo

    Nobilo

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    Nobilo, , New Zealand
    Nobilo
    So rich in history, Nobilo wines are proudly hailed as some of New Zealand's most respected pioneering wine brands. A Croat immigrant, Nikola Nobilo, whose family history and winemaking background stretches back over 300 years to the Adriatic island of Korcula off the Dalmatian coast, led the way. The history of the company in New Zealand goes back to the early 1940's when this Croatian family, landed in New Zealand. They settled in Huapai, West Auckland situated in the North Island of New Zealand, and started planting vines in 1943. With over 300 years of European wine history, this family effectively persuaded and guided the NZ wine industry away from hybrid grape varieties and fortified wines, to a higher level of quality wine, now recognised and appraised by all markets.

    Napa Valley

    Cabernet Sauvignon

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    The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

    SOU275234_2011 Item# 117588

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