Myriad Cellars Beckstoffer Georges III Cabernet Sauvignon (1.5 Liter Magnum) 2014 Front Label
Myriad Cellars Beckstoffer Georges III Cabernet Sauvignon (1.5 Liter Magnum) 2014 Front LabelMyriad Cellars Beckstoffer Georges III Cabernet Sauvignon (1.5 Liter Magnum) 2014 Front Bottle ShotMyriad Cellars Beckstoffer Georges III Cabernet Sauvignon (1.5 Liter Magnum) 2014 Back Bottle Shot

Myriad Cellars Beckstoffer Georges III Cabernet Sauvignon (1.5 Liter Magnum) 2014

  • JS95
  • RP94
  • WS94
  • JD94
1500ML / 0% ABV
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  • JD96
  • RP95
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Winemaker Notes

The 2014 version of Myriad’s Beckstoffer Georges III Vineyard Cabernet Sauvignon is a gleaming example of a Mother Nature’s benevolence collaborated with dialed & detailed winemaking. Mouthwatering aromas of ripe blueberries interlaced candied lavender and hints of dark cocoa powder greet the nose. A briary fruit core is surrounded by powerful dark spices, along with a dense and plush mid palate that is framed by a buttress of fine tannin. Notes of cardamom, crème de cassis, blackcurrants seamlessly stream throughout. Aged in 100% new French oak this wine is deeply voluptuous, opulently textured and seals the deal with a grand slam sailing finish. Not in the least bit shy, enjoy this wine over the next 3-10 years.

Critical Acclaim

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JS 95
James Suckling
A full and juicy cabernet with velvety tannins and an earthy, blue-fruit undertone. Juicy and delicious. Yummy. Flamboyant.
RP 94
Robert Parker's Wine Advocate
There are 325 cases of the 2014 Cabernet Sauvignon Beckstoffer Georges III Vineyard. This is an opaque purple wine with notes of incense, charcoal embers, blueberry and blackberry fruit, a touch of subtle background oak and sweet, velvety tannin in a full-bodied, super-rich intense wine that, in short, is utterly delicious! Drink it over the next 15-20 years.
WS 94
Wine Spectator
The 2014 Cabernet Sauvignon Beckstoffer Georges III is powerful, dense and explosive. All the richness and intensity that is typical of these wines is present, but there is also wonderful complexity and layers of flavor, with plenty of savory, earthy and mineral underpinnings. The move to incorporate five different blocks within Georges III has made a world of difference. This is a super distinctive wine from Mike Smith. It is also one of the few wines in this lineup that needs time for the tannins to soften.
JD 94
Jeb Dunnuck
The 2014 Cabernet Sauvignon Beckstoffer Georges III Vineyard is a deeper, richer example of the base Napa Valley release and offers fabulous notes of blackcurrants, graphite, charcoal and licorice. It’s a big, sexy beast of a Cabernet that has full-bodied power, a ripe, unctuous texture, and sweet tannin which are completely cover by fruit at the moment. Drink it anytime over the coming two decades.
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The Rutherford sub-region of Napa Valley centers on the town of Rutherford and covers some of Napa Valley’s finest vineyard real estate, spanning from the Mayacamas in the west, to the Vaca Mountains on the other side of the valley.

Inside of the Rutherford AVA, bordering the Mayacamas, is a stretch of uplands called the Rutherford Bench. (These bench lands technically run the length of Oakville as well). Mountain runoff creates deep, well-drained, alluvial soils on the bench, giving vine roots plenty of reason to permeate deep into the ground. The result is wine with great structure and complexity.

Rutherford Cabernet Sauvingons and Bordeaux Blends garner substantial attention for their enticing fragrances of dusty earth and dried herbs, broad and juicy mid-palates and lush and fine-grained tannins. The sub-appellation claims some of the valley’s most prized vineyards today, namely Caymus, Rubicon and Beckstoffer Georges III.

It is also home to Napa’s most influential and historic personalities. Thomas Rutherford, responsible for the appellation's name, made serious investments here in grape growing and wine production between the years of 1850 to 1880. Gustave Niebaum purchased a large swath of land and completed his winery in 1887, calling it “Inglenook.” Today this remains the oldest bonded winery in California. Georges Latour founded Beaulieu Vineyard in 1900, making it the oldest continuous winery in the state. Latour also hired the famous enologist, André Tchelistcheff, a man credited for single-handedly defining the modern Napa winemaking style.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

NVS167564_2014 Item# 167564

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