Moet & Chandon Brut Imperial 1993
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Winemaker Notes
Hazelnut and coffee aromas, complemented by delicate lime and ripe wheat shades. Wonderful roundness and balance, built on delicacy and vivacity. The full bodied nature of this wine compliments chicken pates, scallops, fish dishes and creamed meats.
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1995-
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Learn about Moet & Chandon: its history, the brand and it's iconic Moet Imperial Brut Champagne.
History of Moet & Chandon
Moet & Chandon was founded as Moet et Cie in 1743 by Claude Moet. At the end of the 18th century, Claude's grandson Jean-Remy Moet took over the business and introduced Champagne and the Moet brand to the rest of the world. It wasn't until 1833, when Jean-Remy’s son-in-law, Pierre-Gabriel Chandon de Briailles, joined the business that the House was renamed Moet & Chandon.
The Moet & Chandon Brand
Since its founding, Moet & Chandon has been the Champagne of success and glamour. The important figures of the era, from the Marquise de Pompadour to Napoleon, quickly fell in love with the House’s effervescent wine. Renowned for its achievements and legendary pioneering spirit, Moet & Chandon is synonymous with both cherished traditions and modern pleasures and has helped celebrate life’s most triumphant moments for more than 270 years.
Moet Imperial Brut
Moet Imperial Brut is the House's iconic champagne bottle. Created in 1869, it embodies the unique Moet & Chandon style; a style that distinguishes itself by its bright fruitiness, seductive palate, and elegant maturity.
Moet & Chandon Pronunciation
mow-ett ay shahn-don