Marcassin Marcassin Vineyard Pinot Noir 2009 Front Label
Marcassin Marcassin Vineyard Pinot Noir 2009 Front LabelMarcassin Marcassin Vineyard Pinot Noir 2009 Front Bottle Shot

Marcassin Marcassin Vineyard Pinot Noir 2009

  • RP98
  • WS97
750ML / 0% ABV
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Winemaker Notes

#36 Wine Spectator Top 100 of 2014

Deep plum/ruby/purple-colored to the edge, it offers notes of boysenberries, mulberries and a hint of raspberries. The site’s minerality is well-positioned in the full-bodied flavors which continue the blue fruit invasion, so to speak, but with more forest floor and composty notes, and a complex, northern Cote de Nuits Vosne-Romanee or Morey-St.-Denis personality expressed in the gorgeous fruit.

Critical Acclaim

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RP 98
Robert Parker's Wine Advocate
The 2009 Pinot Noir Marcassin Vineyard is a gorgeous, clearly California version of a grand cru from Burgundy, such as Clos Saint-Denis or Clos de la Roche. This deep plum/garnet-colored wine offers intense berry fruit along with forest floor, spice box, earth and loads of plum, cherry and strawberry notes, moving toward darker fruits, as well as earthy, autumnal, foresty scents. The wine is full-bodied, with great intensity, sweet tannins and good acidity.
WS 97
Wine Spectator
Amazingly seductive, from the initial aromas of smoky, toasty, creamy vanilla-scented oak to the richer mix of wild berry and raspberry fruit. Lifts midpalate and soars from there, finishing with a pleasing tannic grip and a long, persistent finish. Drink now through 2025.
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Marcassin

Marcassin

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Marcassin, California
Marcassin Winery Image
If you haven’t heard of Helen Turley, or tasted one of her wines, you’ve definitely not been paying close enough attention to the wines coming out of California in the last 10 years. She is arguably one of the most influential winemakers in the business, receiving critical acclaim for almost every wine she touches. Aside from her own boutique winery, Marcassin, which she runs with husband John Wetlaufer, Helen has been the consulting winemaker for some of the best wineries in the country – Colgin, Bryant Family, Martinelli – just to name a few.

Marcassin (french for 'young wild boar') is a VERY small winery – in fact it’s so small that the wines have actually been made at the Martinelli winery in Russian River Valley. Located on the Sonoma Coast, the Marcassin vineyard is planted to 50/50 Chardonnay and Pinot Noir and is about 10 acres in size. Fruit for the other vineyard designated wines is sourced from other neighboring vineyards. Marcassin will always be a small winery; John & Helen feel the perfect size is 100 barrels, enough for 2,500 cases.

Helen’s winemaking philosophy is simple: great vineyards, meticulously farmed, limited yield, long hang time and natural yeast. She approaches every project with these same priorities.

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Sonoma Coast Wine

Sonoma County, California

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A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.

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JIN128155_2009 Item# 128155

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