Winemaker Notes
#4 Wine Enthusiast Top 100 of 2020
Professional Ratings
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James Suckling
Blueberries and black tea with volcanic salt and violets on the nose and palate Medium to full body and fine, silky tannins. Savory finish. Drink or hold.
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Wine Enthusiast
Concentrated black-fruit aromas alongside hints of cardamom and coriander open this lush Malbec. Blackberry, cassis and dark plum flavors are pure and agile on the palate.
Editor's Choice
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Robert Parker's Wine Advocate
The 2018 Old Vine Malbec comes from vineyards in La Consulta and Gualtallary, both in the Uco Valley in Mendoza. It's a floral, juicy and expressive bottling with nicely integrated oak, fine and round tannins and some finesse. 156,000 bottles.
Laura Catena is a fourth generation winemaker who grew up in a traditional Argentine-Italian winemaking family in Mendoza. Laura splits her time between Mendoza and San Francisco, California, where she is an emergency physician, university professor and occasional tango dancer. Laura had the vision of creating a new breed of Argentine wines: small quantities, artisan quality, and true to their individual terroirs. A pioneer of small-grower relations in Mendoza, Laura's incredible, limited production wines come from some of Argentina's best fruit from low-yield, high-elevation, family-owned vineyards. The wines are named after her children - Luca, Dante and Nicola - and symbolize her love for her family. The background of the label is the McDermott coat of arms of her American husband, Daniel McDermott.
Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.
With a winning combination of cool weather, high elevation and well-draining alluvial soils, it is no surprise that Mendoza’s Uco Valley is one of the most exciting up-and-coming wine regions in Argentina. Healthy, easy-to-manage vines produce low yields of high-quality fruit, which in turn create flavorful, full-bodied wines with generous acidity.
This is the source of some of the best Malbec in Mendoza, which can range from value-priced to ultra-premium. Cabernet Sauvignon, Cabernet Franc and Chardonnay also perform well here.