Louis Roederer Brut Premier (375ML half-bottle) Front Label
Louis Roederer Brut Premier (375ML half-bottle) Front LabelLouis Roederer Brut Premier (375ML half-bottle) Front Bottle ShotLouis Roederer Brut Premier (375ML half-bottle) Back Bottle Shot

Louis Roederer Brut Premier (375ML half-bottle)

  • D94
  • JS93
  • RP92
  • WE92
  • WS92
  • WW92
  • JD91
  • W&S90
  • CG90
375ML / 12% ABV
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4.2 32 Ratings
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4.2 32 Ratings
375ML / 12% ABV

Winemaker Notes

Louis Roederer has been synonymous with the world's great Champagnes since 1776. Brut Premier is the House's flagship multi-vintage Champagne and its most popular and best-selling wine. It's the Champagne that sets the house style for this esteemed producer.

Critical Acclaim

All Vintages
D 94
Decanter
42% Pinot Noir, 40% Chardonnay, 18% Meunier from 55% estate vineyards; 16% fermented and matured in oak casks; 30% malolactic. The rise and evolution of this cuvée over the past 15 years, and particularly since the construction of its dedicated facility in 2007, has showed no sign of slowing today, as Jean-Baptiste Lécaillon continues his fanatical regime of experimenting, tweaking and refining every detail. I’ve long adored Brut Premier, a grand pinnacle and dependable bargain in the non-vintage Champagne stakes.
JS 93
James Suckling

This has a core of fresh, extremely fleshy and attractive peaches and lemons from a ripe year. The delicacy and purity of this Champagne is stunning, as is its gently powerful nature. Such great purity here. In great form! Drink now.

RP 92
Robert Parker's Wine Advocate

Based on the 2015 vintage, complemented by 25% reserve wines, the latest rendition of Laurent Roederer's NV Brut Premier is showing nicely, opening in the glass with aromas of crisp yellow orchard fruit, Anjou pear, white peach, pastry cream and subtle hints of freshly baked bread. Medium to full-bodied, seamless and complete, with a delicate pinpoint mousse, ripe but racy acids and exquisite balance, this is a beautiful Brut Premier that will age in style; indeed, it will be even better with some bottle age. This is among the finest examples in its category and comes warmly recommended.

WE 92
Wine Enthusiast
Always a fine nonvintage cuvée, this richly textured Champagne has weight to go with the wine's structured fruitiness. White fruits are laced with lime juice and this bottling has a hint of age in its nutty background.
WS 92
Wine Spectator
This vibrant version is finely knit and elegant, with floral, toast and smoke aromas on the nose and flavors of crème de cassis and lemon curd riding the lacy mousse.
WW 92
Wilfred Wong of Wine.com
The Louis Roederer Brut Premier Champagne typifies the best in the non-vintage brut category—fresh core fruit aromas, elegant textures, apple/citrus flavors, and a lively crispness in the finish. Serve now with a dozen raw oysters. (Tasted: October 10, 2016, San Francisco, CA)
JD 91
Jeb Dunnuck
Coming mostly from estate fruit, the NV Brut Premier is a terrific value offering lots of golden apple and white flower notes, medium-bodied, richness, and a textured, balanced, layered mouthfeel. It’s beautifully done and one classy Champagne to enjoy over the coming 7-8 years.
W&S 90
Wine & Spirits
Jean-Baptiste Lécaillon allows some malolactic conversion in the wines for Brut Premier, which include some purchased fruit (all of Roederer’s vintage wines are estate grown). That buttercream note is immediately apparent in this latest release, but if you give it time to open—or a year in the cellar—the initial richness gains tension and chalky savor. It’s a generous aperitif.
CG 90
Connoisseurs' Guide
This complete and very well-crafted offering combines the buoyancy and lively step of youth with lots of well-defined yeast from first sniff to finish. It is polished, quietly complex and quite long on the palate with fine, unending bubbles, and, if it stops short of showing the depth and dimension of the marquee bottlings of the famous French houses, it is by all measures an exceptional non-vintage Brut.
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Louis Roederer

Louis Roederer

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Louis Roederer, France
Louis Roederer Winery Video
Uncompromising Quality
Champagne Louis Roederer was founded in 1776 in Reims, France and is one of the rare family owned companies, which is still managed by the Roederer family. In 1833, Louis Roederer inherited the company from his uncle and renamed the company under his namesake. Under his leadership, the company rapidly grew while remaining true to their philosophy of uncompromising quality. Today, the company is under the helm of Jean-Claude Rouzaud and his son Frédéric who continue to place quality before quantity.

First-Rate Vineyards
Champagne Louis Roederer is one of the only French champagne producers to own nearly 75 percent of the grapes in the most desirable vineyards in the Champagne. The property is located on 450 acres in the finest villages of Montagne de Reims, Côtes des Blancs, and Valleé de la Marne. Each region is selected to produce Chardonnay and Pinot Noir with the elegance needed for perfectly balanced champagne. The Louis Roederer vineyards rate an average 98 percent based on France’s statutory 100-point classification scale.

The reserve wine is then tasted and graded by a team of Roederer specialists. They choose as many as 40 different wines from several lots for the blend. For the final touch, the wine is then added in order to enhance the cuvee and guarantee consistency while retaining the champagne's characteristics.

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