Louis Jadot Pommard Grands Epenots Premier Cru 2000 Front Label
Louis Jadot Pommard Grands Epenots Premier Cru 2000 Front LabelLouis Jadot Pommard Grands Epenots Premier Cru 2000 Front Bottle Shot

Louis Jadot Pommard Grands Epenots Premier Cru 2000

    750ML / 0% ABV
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    750ML / 0% ABV

    Winemaker Notes

    The clayish and calcareous soil gives the wine a deep red-black colour and an intense bouquet of red fruits, musk and game meat as soon as the wine reaches a certain level of maturity.

    In terms of style, Pommard 1er Cru "Les Grands Epenots" is rather delicate because the subsoil is slightly less humid than the Epenots part. It matches very well red meat and game as well as cheese.

    Critical Acclaim

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    Louis Jadot

    Louis Jadot

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    Louis Jadot, France
    Louis Jadot Winery Video
    The House of Louis Jadot has been producing exceptional Burgundy wines since its founding in 1859 by Louis Henry Denis Jadot. For the past 150 years Louis Jadot has continued as one of the great names of Burgundy and has gained international reputation for its superb red and white Burgundy wines. Louis Jadot is not only one of the largest producers of estate Burgundies of the Cote d'Or, it is one of the most celebrated exporters of premium Burgundies, owning close to 140 acres of vineyards from 24 of the most prestigious sites in Burgundy.
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    Pommard Wine

    Cote de Beaune, Burgundy

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    Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy, Pommard is one of the two villages in Côte de Beaune—along with Volnay—that is recognized for its impressive Pinot Noir. While it can’t boast any Grands Crus vineyards, its extraordinary Premiers Crus vineyards are aplenty.

    Les Pézerolles, Les Épenots, Clos des Épeneaux, Les Chanlins, Les Jarolières, Les Fremiers and particularly Les Rugiens are among the most outstanding Premiers Crus.

    The best Pommards will be concentrated in flavors such as black cherry, blackberry and dark chocolate, have dazzling aromas of violets, menthol or wild herbs and a firm and powerful finish. They typically demand some time in the bottle to reach their peak.

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    Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

    LSB210684_2000 Item# 210684

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