Lewis Cellars Reserve Cabernet Sauvignon (1.5 Liter Magnum) 2018
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From an outstanding vintage, the 2018 Reserve Cabernet is a full-throttle bottle, packed with fruit yet balanced with a fine-tuned chassis. Showy and complex, the wine is obsidian dark, layered with black currant, berries, coffee and sweet oak spices. Fleshy on entry, the palate soars with brazen youth in a firmly framed structure that tails away with chocolaty fine-grained tannins.
Professional Ratings
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Wine Spectator
This is an extrovert, with singed vanilla, mocha and violet notes gilding a ripe, lush core of plum, blackberry and black currant fruit. Ends with a frankly toasty tug on the licorice- and fruit-filled finish. A bit amped up in style, but will have fans for sure. Best from 2022 through 2035.
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Guide
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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.
Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.