Leese-Fitch Zinfandel 2016
The ultimate pairing for this Zinfandel would be a Portobello mushroom burger topped with a red pepper relish with a side of sweet potato fries. Or even better, pair with pork tamales or Korean BBQ tacos.
Blend: 82% Zinfandel, 12% Petite Sirah, 4% Barbera, 2% Merlot
Critical AcclaimAll Vintages
The wines of Leese-Fitch are wines that celebrate the deep heritage of California embodied in the iconic Leese-Fitch Adobe built in the 1830s and still at home in the historic town of Sonoma, California today. More than simple wines from California, these wines classically represent each varietal from which they are made.
Truly a representation of everything California, Leese-Fitch was born in the town of Sonoma. The state of California was also born in this now quiet, rural town. Before the glitz of Hollywood, prior to the construction of the Golden Gate Bridge and the innovation of Silicon Valley – in California there was the town of Sonoma. Early one Sunday morning, General Vallejo, who possessed the land grant that included the town, heard a knock at his door. A small, yet heavily-armed group of Americans requested that he surrender Sonoma. The General, who later went on to serve in the California State Senate, peacefully acquiesced. To legitimize their conquest, the Americans drew a crude rendition of a grizzly bear on canvas along with the words “California Republic.” In the center of the Sonoma Plaza a new flag was raised. The Republic of California was born.
A major force on the global playing field, California is the world’s fourth largest wine-producing region on the planet and the majority of land under vine here is devoted to red varieties, covering nearly double the vineyard acreage of whites.
While the state’s incredibly diverse terrain and microclimates allow for countless red wine styles, the one factor unifying all California red wine is the abundance of sunshine and a long, consistent growing season, which leads to well-developed and fully ripened fruit.
Sonoma County, nestled between Napa Valley and the Pacific Ocean, claims great variability in geography and microclimates. Here world-class Pinot Noir is possible from Sonoma’s cooler sites while old, gnarly Zinfandel vines survived Prohibition.