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L'Ecole 41 Walla Walla Valley Cabernet Sauvignon 2007

Cabernet Sauvignon from Walla Walla Valley, Columbia Valley, Washington
  • WE93
  • WS92
  • RP91
14.5% ABV
  • W&S91
  • WW91
  • WS92
  • WE91
  • RP91
  • W&S90
  • W&S93
  • WS91
  • WW91
  • RP90
  • WE92
  • WE92
  • RP91
  • W&S90
  • WS90
  • RP90
  • WS93
  • W&S92
  • W&S94
  • WS92
  • W&S90
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4.0 5 Ratings
14.5% ABV

Winemaker Notes

Its elegant, old world structure and dense, dark fruit flavors show blackberry and plum with flavors of cassis, dark cherry, earth and savory herbs on a beautifully balanced finish.

This complex and elegant Cabernet Sauvignon reflects the diversity of terroir in the Walla Walla Valley from vineyards planted in wind-blown loess (our Estate Seven Hills Vineyard and Loess Vineyard), ice-age flood silts (Va Piano Vineyard and Pepper Bridge Vineyard) and basalt river rock (Yellow Jacket Vineyard).

Critical Acclaim

All Vintages
WE 93
Wine Enthusiast
This is 100% Cabernet Sauvignon from an all-star collection of Walla Walla vineyards. It shows excellent structure and depth, with plenty of herbal character. The black fruits are abundant, spicy and sharp; this is a young wine from a great vintage that needs more bottle age. The layering, though still tight and compact, suggests that with cellaring this will evolve into Bordeaux-like complexity, with a mix of herb, mineral, leaf and berry flavors. The barrel flavors (40% new) are subtle and elegant.
WS 92
Wine Spectator
Focused, complex and compelling with the dark berry and cherry flavors picking up nutmeg, tar and tea notes along the way. The finish brings together everything harmoniously, and doesn’t let go. Drink now through 2019.
RP 91
Robert Parker's Wine Advocate
The purple/black 2007 Cabernet Sauvignon Walla Walla Valley was aged for 22 months in 40% new French oak. It delivers an excellent nose of balsam wood, leather, violets, black cherry, and blackberry. Round, plush, and friendly on the palate with nicely concealed fine-grained tannin, it should continue to blossom for several more years and offer a drinking window extending through 2022.
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L'Ecole 41

L'Ecole 41

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L'Ecole 41, Walla Walla Valley, Columbia Valley, Washington
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Founded in 1983 in the Walla Walla Valley, L’Ecole No 41 is one of Washington State’s most iconic and oldest family-owned wineries. Housed in the historic Frenchtown School depicted on our label, we have earned international acclaim for producing distinctive wines of the highest quality. We craft ultra-premium wines that re?ect the unmistakable typicity of Washington State and the unique terroir of our Walla Walla Valley vineyards.

Growing and making 100% of our wines, each bottle is handcrafted with a commitment to quality in the vineyards and the winery. More than three decades of winemaking experience, ongoing investments in our Walla Walla Estate Ferguson and Seven Hills Vineyards, and long term relationships with many of the most prominent vineyards in Washington State are central to our well-known reputation for quality and consistency across our wine portfolio. These tenets will continue to sustain L’Ecole well into the future. 

L’Ecole is one of the most honored wineries in Washington State. We are proud to be recognized by Wine & Spirits Magazine as a Top 100 Winery of the Year for fourteen consecutive years. In 2014, Decanter awarded our 2011 Estate Ferguson the International Trophy for Best Bordeaux Blend in the World! In 2016, the 2013 Ferguson won the International Trophy for Best New World Bordeaux Blend from the Six Nations Wine Challenge.



AIWecolewallacab_2007 Item# 107999