Lapostolle Cuvee Alexandre Apalta Vineyard Carmenere 2010 Front Label
Lapostolle Cuvee Alexandre Apalta Vineyard Carmenere 2010 Front Label

Lapostolle Cuvee Alexandre Apalta Vineyard Carmenere 2010

  • WS92
750ML / 14% ABV
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  • WE92
  • W&S90
  • WS90
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750ML / 14% ABV

Winemaker Notes

Brilliant red purple inked color. Packed with black and white spices, red pepper and grassy notes, ripe red and black fruit with light tobacco and bitter chocolate hints. Balanced and elegant, with a velvety texture, red fruit and cacao flavors aftertaste. Showing a medium body, with a round mid palate and a long finish, on a smoky spicy texture.

Ideal companion for meats and elaborate dishes.

Critical Acclaim

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WS 92
Wine Spectator
A dense, flashy red, displaying a toasty frame of fine tannins, with grilled herb and baking spice notes to the racy cassis, kirsch and plum skin flavors. Well-cut, with ample acidity and a minerally finish.
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Lapostolle

Lapostolle

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Lapostolle, South America
Lapostolle Sunset at Lapostolle Vineyards Winery Image

Casa Lapostolle is one of the most dynamic and influential producers of wines in Chile. Founded in 1994 in the Apalta Valley, this family business was created by the French Alexandra Marnier-Lapostolle and her husband Cyril de Bournet, members of the family who have been recognized for the production of wines and fine liqueurs for generations in the world. In creating Lapostolle, the family has maintained their long-term vision and commitment to quality that is being the key for their worldwide success. The Lapostolle winery is located in Cunaco, Santa Cruz, Colchagua Valley, Chile; and it produce more than 200.000 cases a year of wine sourced from its three vineyards: San José de Apalta from Colchagua Valley, where there are 37 hectares; Atalayas from Casablanca Valley, with 43 hectares; and Las Kuras from the Cachapoal Valley with 101 hectares. The main varieties produced are Cabernet Sauvignon, Carmenère, Merlot, Chardonnay and Sauvignon Blanc. At Lapostolle, the goal is as simple as it is ambitious: to create world-class wines using French winemaking philosophy and the superb terroirs of Chile. The founders chose Apalta in the Colchagua Valley, because weather and geographical conditions are perfect for producing high quality red wines and they also found blocks of unique vineyards.

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CAR39765_2010 Item# 115152

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