Winemaker Notes
A delightful pale gold in color with green flecks. Scents of mandarin, grapefruit and green orchard fruits. On the palate, fresh, crisp and round with a refreshing acidity. Great with grilled sardines, oysters in a Bordelaise sauce or oven baked John Dory.
There are hundreds of white grape varieties grown throughout the world. Some are indigenous specialties capable of producing excellent single varietal wines. Each has its own distinct viticultural characteristics, as well as aroma and flavor profiles.
Offering the perfect balance of quality and value, Southwest, France is a recognized appellation that encompasses all wine regions in France’s southwestern corner (except for Bordeaux and Cognac, which merit their very own). Two of the more famous subregions here are Cahors, known for its Malbec, and Madiran, home of the robust Tannat grape. Bordeaux Blends are also popular red wines of the Southwest; Petit Manseng is the regions’s star autochthonous white variety.