La Rioja Alta Vina Alberdi Reserva Tinto (375ML half-bottle) 2014  Front Label
La Rioja Alta Vina Alberdi Reserva Tinto (375ML half-bottle) 2014  Front LabelLa Rioja Alta Vina Alberdi Reserva Tinto (375ML half-bottle) 2014  Front Bottle Shot

La Rioja Alta Vina Alberdi Reserva Tinto (375ML half-bottle) 2014

  • JS92
  • TA91
  • RP90
375ML / 0% ABV
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Winemaker Notes

Lively, medium depth, garnet–red with an intense pink rim. High aromatic intensity with dominating ripe fruit: raspberries, red cherries, wild strawberries and red currants set out against a balsamic background of vanilla, toasted caramel, biscuits, coffee and sweet mints. In the mouth, you can enjoy good acidity, great freshness and balance and mild, friendly tannins. Aromatic harmony persists through the aftertaste, with notes of red fruit jam, prunes, coffee, vanilla and caramel.

Viña Alberdi is characterized by a notable food-pairing versatility. It is an ideal companion to appetizers, snacks and barbecues, perfect with rice, pastas and stews, and great with lightly-grilled meat and fish.

Critical Acclaim

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JS 92
James Suckling
Dried red cherries, paprika, coconut, dried strawberries and earth. Medium body, steely and subtle tannins and a red plum-soaked, medium-chewy finish. Drink in 2021.
TA 91
Tim Atkin
Alberdi is sometimes overlooked at Rioja Alta, being the cheapest wine in the range, but it's like a scaled down version of the top reds, with similar elegance and American oak sweetness. Showing the freshness and vibrancy of a cooler year, this is floral and appealing with coconut and wild strawberry flavors and tangy acidity. 2020-24
RP 90
Robert Parker's Wine Advocate
The first wine in their portfolio is already at Reserva level (labeled Crianza in Spain...), of which I tasted the 2014 Viña Alberdi. 2014 was a challenging harvest with lots of rains, and they had to sort and select the grapes. The wine has plenty of balsamic and smoky notes, incense and cigar ash, smoke and spice. The palate is quite marked by the élevage of two years in barrel and reveals a medium-bodied wine with a bitter twist on the finish, and the balsamic notes that you find on the nose make a comeback in the finish. This seems to be a lighter vintage of Viña Alberdi.
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La Rioja Alta

La Rioja Alta

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La Rioja Alta, Spain
La Rioja Alta Winery Video

Always evolving quality, elegance, innovation, evolution... They are the pillars on which the five founding families erected our winery in 1890 and built a way of living, feeling and producing wines of the highest quality that continue to evolve subtly, perfectly adapting to new tastes. This is how the permanent pursuit of excellence started; a pursuit that continues into the 21st century with identical enthusiasm. We draw the best from our winemaking tradition and wisdom —our own cooperage, manual racking, long ageing periods, etc.— and combine it with the most modern winemaking technology. Today, our wines are an international exemplar of the great wines of Rioja and our brands are present in the best restaurants across all continents.

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Rioja

Tempranillo

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Hailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast and tobacco, whose best examples are fully capable of decades of improvement in the cellar.

Rioja wines are typically a blend of fruit from its three sub-regions: Rioja Alta, Rioja Alavesa and Rioja Oriental, although specific sub-region (zonas), village (municipios) and vineyard (viñedo singular) wines can now be labeled. Rioja Alta and Alavesa, at the highest elevations, are considered to be the source of the brightest, most elegant fruit, while grapes from the warmer and drier, Rioja Oriental, produce wines with deep color, great body and richness.

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STC203339_2014 Item# 671938

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