Koyle Gran Reserva Carmenere 2019

  • RP91
  • JS91
3.7 26 Ratings
18 99
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Koyle Gran Reserva Carmenere 2019  Front Bottle Shot
Koyle Gran Reserva Carmenere 2019  Front Bottle Shot Koyle Gran Reserva Carmenere 2019  Front Label

Product Details







Green Wine

Winemaker Notes

Deep purple color in with rich notes of white pepper to the focused flavors of native trees aromas with layers of dried raspberry and red currant. Velvety tannins emerge from the Tempranillo touch, with explosive notes of minerality coming from the basaltic rocks from Los Lingues vineyard. Elegant and fresh, this reflects the sense of origin.

Enjoy this wine alongside roast duck, ratatouille, chicken based plates

Critical Acclaim

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RP 91
Robert Parker's Wine Advocate

I like the varietal character of the 2019 Gran Reserva Carmenere, which is pungent and intense, very aromatic and open. It's a little riper than the 2018 but showing very well. The organically farmed grapes fermented with indigenous yeasts and matured in oak barrels for 14 months. It's medium-bodied and reveals round and polished tannins.

JS 91
James Suckling

Plum, chili and mocha on the nose. It’s full-bodied with chewy tannins. Round and creamy with fresh, leafy character. Balanced and flavorful. From biodynamically grown grapes. Vegan. Drink or hold.

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  • RP91
  • JS91
  • JS91
  • JS91
  • WE90


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Koyle, South America
Koyle Winery Video

Viña Koyle was born from the tradition that the family Undurraga carry in their blood; a family dedicated to winemaking for more than 6 generations, started by Francisco Undurraga Vicuña in 1885.

In 2006, Alfonso Undurraga Mackenna bought the Los Lingues estate and immediately began with his son, Cristobal, to plant the mountains with red grape varieties, starting the story of Koyle Family Vineyards. Koyle places their greatest effort on the expression and understanding of the vineyard. It is based on 3 pillars: man, place and environment. It is through a Biodynamic approach that they have found the best way to get intimately close to the expression of nature. Through achieving balance, unique wines are obtained that express the harmony found in unifying the cosmic and terrestrial world. The deep respect of the ecosystem, natural cycles and the dedication of human work are used to achieve these wines of excellence.

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Dark, full-bodied and herbaceous with a spicy kick, Carménère found great success with its move to Chile in the mid-19th century. However, the variety went a bit undercover until 1994 when many plantings previously thought to be Merlot, were profiled as Carménère. Somm Secret— Carménère is both a progeny and a great-grandchild of the similarly flavored Cabernet Franc.

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Colchagua Valley Wine

Rapel Valley, Chile

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Well-regarded for intense and exceptionally high quality red wines, the Colchagua Valley is situated in the southern part of Chile’s Rapel Valley, with many of the best vineyards lying in the foothills of the Coastal Range.

Heavy French investment and cutting-edge technology in both the vineyard and the winery has been a boon to the local viticultural industry, which already laid claim to ancient vines and a textbook Mediterranean climate.

The warm, dry growing season in the Colchagua Valley favors robust reds made from Cabernet Sauvignon, Carmenère, Malbec and Syrah—in fact, some of Chile’s very best are made here. A small amount of good white wine is produced from Chardonnay and Sauvignon Blanc.

SDYW90971V19_2019 Item# 734284

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