Winemaker Notes
Bursting with fresh fruits of blueberry, strawberry, and black plum with hints of lilac and jasmine blossom. Juicy on the palate with rounded, velvety tannins on the finish.
Professional Ratings
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Jeb Dunnuck
Deeper ruby in color, the 2023 Pinot Noir Yamhill-Carlton comes from sedimentary soils and reveals aromas of black raspberries, violets, dark stones, and savory marine elements. Medium-bodied, with broad shoulders, stony textured tannins, vibrant acidity, and a lengthy finish. Rating: 93+
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Wine Spectator
Vibrant and dynamic, this red delivers snappy cherry and cranberry flavors that mix with dusky spice, black tea and mineral hints as this builds tension toward lively tannins. Drink now through 2033. 4,359 cases made.
Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”
Yamhill-Carlton, characterized by pastoral, rolling hills composed of shallow, quick-draining, ancient marine soil, is ideal for Pinot noir and other cool-climate-loving varieties. It is in the rain shadow of the Coast Range to its west, whose highest point climbs to an altitude of 3,500 feet. Yamhill-Carlton is actually surrounded by mountains on three sides: Chehalem Mountains to the north, the Dundee Hills to the east and the western Coast Range to its west, which, when it lets Pacific air through, serves to cool the region.
Vineyards grow on the ridges surrounding the two small communities of Yamhill and Carlton and cover about 1,200 acres of this 60,000 acre region, which roughly makes a horse-shoe shape on a map.