Winemaker Notes
Professional Ratings
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Vinous
The 2018 Merlot is bright, fresh and floral, all of which make it extremely appealing to drink now. Readers will find a mid-weight, refined Merlot full of charm. Crushed red berry fruit, spice and floral notes linger nicely.
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Wilfred Wong of Wine.com
COMMENTARY: The 2018 Keenan Napa Valley Merlot offers excellent weight on the palate. TASTING NOTES: This wine excels with aromas and flavors of vivid red fruit, some black fruits, and a hint of chalk. Try it with grilled lamb chops. (Tasted: May 30, 2022, San Francisco, CA)
As Napa Valley’s third most planted grape, Napa Valley Merlot shows time and time again its potential to produce exceptional results. Napa’s vaunted combination of climate, soil and the human factor of winemaking expertise lead to big, ripe, cellar-worthy and world-class versions.
Whether made by itself in single varietal bottlings or as an important role in Bordeaux Blends, Merlot continues a prominent role in this famous region. While Cabernet typically takes the lead role, Merlot’s contribution—even at 10% to 20% or so—is significant indeed. Often described as “the flesh on Cabernet’s bones,” Merlot lends a soft, round and plush character that beautifully complements Cabernet’s linear, full-throttle structure. Its flavors of plums plus subtle herbs and mint also dovetail nicely with Cabernet’s blackberry and cassis.