Joseph Drouhin Cote de Beaune 2019  Front Label
Joseph Drouhin Cote de Beaune 2019  Front LabelJoseph Drouhin Cote de Beaune 2019  Front Bottle Shot

Joseph Drouhin Cote de Beaune 2019

  • JM93
  • D90
  • RP90
750ML / 0% ABV
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  • WW92
  • JS92
  • JS92
  • WS90
  • RP90
  • JS91
  • RP90
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750ML / 0% ABV

Winemaker Notes

"A true delight and a great harmony! A beautiful purple colour. On the nose, delicate and fruity aromas such as strawberry and red currant. On the palate, the tannins are refined and lend a nice roundness to the body. Elegant aftertaste". -Veronique Boss-Drouhin

Critical Acclaim

All Vintages
JM 93
Jasper Morris
This is a mix of purchased fruit from the Grande Chatelaine vineyard, which may only be sold as Côte de Beaune, and declassified fruit from some Drouhin’s own Beaune 1er Cru vines. So great value! Rich bright purple, with a super-seductive yet fresh bouquet. Energy and finesse together. Has its own distinct label within the family of Clos des Mouches. Superb weight of smooth red fruit right across the palate and very good length.
Barrel Sample: 91-93
D 90
Decanter
Produced from 1ha of domaine vines, notably young plants from the Clos des Mouches (all organically farmed), along with some purchased fruit. The combined effect is a wine that shows a forward, ripe plummy fruit on the initial attack, along with lush, supple tannins and an earthy edge on the palate. Tannic, but not astringent, with a pleasantly lingering finish.
RP 90
Robert Parker's Wine Advocate

Drouhin's 2019 Côte de Beaune goes from strength to strength. Consisting substantially of declassified Beaune premiers crus, it bursts from the glass with notes of raspberries, cherries, plums and petals. Medium to full-bodied, supple and enveloping, with melting tannins and succulent acids, it's an immensely charming red that exemplifies the appeal of the vintage.

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Joseph Drouhin

Joseph Drouhin

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Joseph Drouhin, France
Joseph Drouhin Philippe Drouhin in the Vineyard Winery Image

Since 1880, Maison Joseph Drouhin has built a reputation for wines that primarily reflect their individual terroir and vintage. Faithfully preserving the individuality of each appellation, the Drouhin firm constantly strives for wines of breed, finesse and elegance.

A balance of tradition and modern techniques characterizes Joseph Drouhin winemaking and vineyard management: on site nursery, plowing, leaf removal, 100% hand harvesting, open fermenters, fermenting and aging in oak.

As a result of its historic location deep in the heart of Beaune, the quality of its vineyards and the expertise resulting from years of experience in the cultivation of vines and traditional vinification, Maison Joseph Drouhin is uniquely placed to uphold authentic Burgundian style.

Starting with Joseph Drouhin, who founded Maison Joseph Drouhin over a century ago, a great estate has evolved with important holdings in Côte de Beaune, Côte de Nuits, Chablis and, most recently, Oregon.

MAISON JOSEPH DROUHIN AWARDED ORGANIC CERTIFICATION Estate-grown Grapes of 2009 Vintage and later Now Officially Organic. Twenty years after Philippe Drouhin first began introducing organic practices to the vineyards making up the family company’s domaine (estate), Maison Joseph Drouhin (MJD), has been awarded organic certification for all grapes grown within its vineyards beginning with the 2009 vintage.

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Cote de Beaune Wine

Cote d'Or, Burgundy

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A classic source of exceptional Chardonnay as well as Pinot Noir, the Côte de Beaune makes up the southern half of the Côte d’Or. Its principal wine-producing villages are Pernand-Vergelesses, Aloxe-Corton, Beaune, Pommard, Volnay, Meursault, Puligny-Montrachet and Chassagne-Montrachet.

The area is named for its own important town of Beaune, which is essentially the center of the Burgundy wine business and where many negociants center their work. Hospices de Beaune, the annual wine auction, is based here as well.

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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

STC356758_2019 Item# 780544

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