Jordan Cabernet Sauvignon 2010 Front Label
Jordan Cabernet Sauvignon 2010 Front LabelJordan Cabernet Sauvignon 2010 Front Bottle ShotJordan Cabernet Sauvignon 2010 Back Bottle Shot

Jordan Cabernet Sauvignon 2010

  • W&S92
  • WW91
  • JS90
  • WE90
750ML / 13.5% ABV
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4.5 14 Ratings
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4.5 14 Ratings
750ML / 13.5% ABV

Winemaker Notes

Aromas of blackberry, blueberry and cassis mingle with hints of violetand dark chocolate to seduce and intrigue. The palate is inviting andsilky, with a vivid core of cassis that defines every sip, balanced by abackbone of acidity and a smooth tannin structure. This wine's neverending, layered finish makes it enjoyable now or cellarworthy through 2026. Decant prior to serving to further accentuate the aromas and flavors.

Critical Acclaim

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W&S 92
Wine & Spirits
The Jordan family never followed the herd toward hyperripe cabernet-this 2010 clocks in a cool 13.5 percent alcohol. It feels like a juicy, old-schooler cabernet, its sleek red currant character edged with floral tonesand a savory edge of red pepper skin. The acidity is bright and the tannins gravelly. It should age well, but is already enjoyable. Try it with pot roast.
WW 91
Wilfred Wong of Wine.com
A masterful effort that shows superb elegance and length; excellent juxtaposition of red currants and dried leaves; very representative of the Alexander Valley; found some boysenberries in the flavors; exuberant aftertaste.
JS 90
James Suckling
Concentrated nose of cassis, mulberry and dark raspberry with vanilla and clove notes. Medium-bodied, fresh and stylish, with precision and some delicacy.
WE 90
Wine Enthusiast
In this vintage, the winery stays true to its reputation for making balanced, more restrained Cabernet, offering firm, structured tannins and bright cassis and blackberry around a deft sprinkling of dried herb. Built to age through 2025, it is equally enjoyable now, after a decant. Small percentages of Merlot, Petit Verdot and Malbec factor in.
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Jordan

Jordan Vineyard & Winery

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Jordan Vineyard & Winery, California
Jordan Vineyard & Winery Winery Video

Jordan Vineyard & Winery focuses on just three things: Chardonnay, Cabernet Sauvignon and hospitality. John Jordan’s guiding philosophy is that every vintage, every meal, and every tasting should be better than the last. There is a relentless drive to constantly perfect the craft. 

Jordan wines are made in a more European style that allows them to pair well with a broad range of foods. Winemaking decisions emphasize the wine’s fruit and acidity rather than alcohol and tannin, and achieving elegance and balance in the bottle drives all that Jordan does in the vineyards and cellar. More than three-quarters of the 1,200 acres that surround the Jordan Winery Chateau remain wild, open spaces that myriad animals and plants call home. Preserving natural habitat and conserving resources are two tenets in sustainability efforts. The winery runs almost entirely on solar energy, and the vineyards and winery are certified sustainable.

As one of California’s iconic producers of classic Cabernet Sauvignon, John Jordan believes that the success should be used for a greater good beyond the glass. Since 2012, a large portion of the profits from Jordan Winery fund The John Jordan Foundation, which works to fight the negative effects of poverty in communities through education and health services. 


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While Sonoma County is acclaimed—and rightfully so—for its Chardonnays, Pinot Noirs, and Zinfandels, it also produces exceptional Cabernet Sauvignon. Of the region’s 18 American Viticultural Areas, only a handful produce top-notch Cabernet Sauvignon. These appellations include Alexander Valley, Knights Valley, Sonoma Valley and Dry Creek Valley. Sonoma Cabernet Sauvignons made in these appellations can offer a complex array of aromas and flavors. Fruit notes such as blackberry, blackcurrant, cassis, black cherry and raspberry often are accompanied by hints of graphite, dusty earth, cigar box, toast and vanilla. The varietal has a rich history in Sonoma, and some of these Cabernet Sauvignons and Cabernet-based blends rival the best from Napa Valley.

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SOU354917_2010 Item# 130226

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