Jeff Cohn Cellars Twist of Fate Mourvedre 2015 Front Label
Jeff Cohn Cellars Twist of Fate Mourvedre 2015 Front LabelJeff Cohn Cellars Twist of Fate Mourvedre 2015  Front Bottle Shot

Jeff Cohn Cellars Twist of Fate Mourvedre 2015

Mourvedre
  • JD93
750ML / 15.2% ABV
Other Vintages
All Vintages
Regular price
Currently Unavailable $49.99
Try the
49 99
49 99
Save $0.00 (0%)
0
Limit Reached
MyWine Share
Vintage Alert
Alert me when new vintages are available
Ships Tue, May 24
Limit 0 per customer
Sold in increments of 0
0.0 0 Ratings
Have you tried this? Rate it now
(256 characters remaining)

0.0 0 Ratings
750ML / 15.2% ABV

Winemaker Notes

Seduction, gamey, funky, kinky and savage! These are the words that enter my mind whenever I smell this wine. Throw in some black licorice, cracked black pepper and beef jerky and now you understand why I love to make Mourvèdre. On the palate this wine showcases blackberry, roasted Herbs de Provence, roasted meats and a touch of lavender. A full throttle wine!

Critical Acclaim

All Vintages
JD 93
Jeb Dunnuck
From Paso Robles, the 2015 Twist of Fate is 100% Mourvèdre sourced from the Alta Colina Vineyard. Blueberries, strawberries, passion fruit, bay leaf, and some Northern Rhône-like bacon fat notes all flow to a juicy, elegant, yet intense red that has loads of fruit, impressive balance, and a great finish.
View More
Jeff Cohn Cellars

Jeff Cohn Cellars

View all products
Jeff Cohn Cellars, California
Jeff Cohn Cellars Winery Image
When Jeff Cohn was the winemaker at Rosenblum Cellars, annually he crafted more than 70 different wines. Today, at his Oakland-based warehouse winery, the irrepressible vintner now limits himself to a mere 21 bottlings, focusing on Rhône varietals. Cohn's longtime relationships with some of California's top growers and vineyards enable him to source some of the state’s finest fruit, including Rockpile in Sonoma County, Fess Parker in Santa Barbara County and Stagecoach in Napa.

All JC Cellars wines are fermented in open top fermenting vessels that range in size from a half ton to eight tons, where each bin is hand punched down five times per day. This time-consuming procedure allows maximum exposure of skins to juice, intensifying the flavor of the fruit while handling it as gently as possible.

Image for  content section
View all products
Image for  content section
View all products
AUTJCCTFM15750_2015 Item# 485449

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""

Processing Your Order...