Jax Vineyards Estate Block 3 Cabernet Sauvignon 2015 Front Label
Jax Vineyards Estate Block 3 Cabernet Sauvignon 2015 Front LabelJax Vineyards Estate Block 3 Cabernet Sauvignon 2015 Front Bottle Shot

Jax Vineyards Estate Block 3 Cabernet Sauvignon 2015

Cabernet Sauvignon
  • RP94
750ML / 0% ABV
Other Vintages
  • RP97
  • JS93
  • WE94
  • RP94
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750ML / 0% ABV

Winemaker Notes

Medium to deep purple color. This wine shows great focus, an opulent "sweet" center and notes of cassis, dark chocolate, and roasted herbs. Mineral-tinged and broad on the palate, the wine displays fine grained tannings and a lush concentration. Decant or open this wine for 1-2 hours for best appreciation.

Critical Acclaim

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RP 94
Robert Parker's Wine Advocate
Composed of 100% Cabernet Sauvignon, the Jax 2015 Cabernet Sauvignon Estate Block 3 shows a deep garnet-purple color with a nose of crushed blackberries and black currants over a core of earth, cedar and cracked pepper, plus hints of truffles and tapenade. Medium to full-bodied on the lively palate, this is firm, taut and tightly wound, with grainy tannins and a long finish laced with vibrant fruit and spice layers.
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Jax Vineyards

Jax Vineyards

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Jax Vineyards, California
Jax Vineyards The Jax Team with Winemaker Kirk Venge Winery Image

Brother and sister team, Trent and Kimberly Jackson collaborated with their vintner “green thumb” father to found their first label in 1996. Over time the two identified their unique niche among next generation wine enthusiasts. Outliers from the dominating short list of old school napa wineries, the two saw an opportunity to buck the “en vogue” winemaking style of their day to focus on the unique terroir of their family vineyard. After all, “change comes first at a small scale driven by the smaller more nimble producers.”

Soon after, cult Winemaker Kirk Venge was recruited to create balanced wines reflecting varietal character and a sense of place. Passionate about our vineyard site, integral to our clone and root stalk selections, and now 15 years in, Kirk has reinforced their instinct that focus should always be on “sense of place” to understand the nuances that allow us to make great wine.

To differentiate from their small lot single vineyard Jax line, they launched “Y3” to scale and offer more “true to varietal” wines from various AVAs (spanning Napa and Sonoma). The “Y3” symbol was the cattle symbol used on their grandparents’ cattle ranch, Yarrayne. The “3” represents three generations of land tilling entrepreneurs.

In 2013, the siblings recruited a third partner, Dan Parrott, a no nonsense individual with a laser focus on balanced wines (historically working in Italian import houses) and a true burgundian aficianado. Dan keeps the sibling rivalry in check and runs Jax like a well oiled machine.

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YNG272188_2015 Item# 327528

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