Iron Horse Estate Pinot Noir 2010 Front Label
Iron Horse Estate Pinot Noir 2010 Front Label

Winemaker Notes

The most distinctive character of Iron Horse Pinot Noir is that it goes beyond the bright fruit character typical of the Russian River area, showing deeper, earthier flavors that are special to Green Valley. This is a very expressive, stylish wine. It has extraordinary depth of character and yet the weight and texture of the wine are so light and silky, it just glides across the palette.
Iron Horse

Iron Horse

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A pioneer in the Green Valley appellation within the Russian River area of Sonoma County, the Iron Horse family is building a legacy of prestige sparkling wines and elegant estate-bottled Chardonnay and Pinot Noir within a "holistic" environment of natural balance, cultivation and love of the land.

Iron Horse is best known for its Sparkling Wines, which have been served at the White House since 1985, beginning with the historic U.S.-Russian Summit Meetings ending the Cold War, at the White House Millennium celebrations ushering in the new century, and at the White House dinner honoring the Pope.

Their Chardonnay is considered a signature wine for the cool, foggy Green Valley region. Pinot Noir is the winery's rising star wine.

Iron Horse has been named an American icon in a reference book published by Random House called "Icons of the American Market Place". Listed in alphabetical order, Iron Horse takes its place between iPod and Jack Daniel’s, validating Iron Horse’s reputation as a brand backed by pride, passion and quality.

The Iron Horse name came from a train that cut across the property in the 1890s. The logo, the rampant horse on a weather vane, came from a 19th century weathervane found while clearing away the rubble to build the winery.

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While the Russian River Valley is a large appellation with multiple climate zones and soil types, it is best known for cool-climate varieties, with Pinot Noir as the most celebrated. The grapes benefit from a reliable late afternoon flow of Pacific Ocean fog through the Petaluma Gap and along the Russian River Valley that ensures slow and steady ripening and the preservation of grape acidity. Today many of California’s most highly regarded Pinot Noir vineyards are in the Russian River Valley, along with its sub-appellation, Green Valley.

Historically Russian River Valley Pinot Noirs had bright red fruit and delicate earthy, mineral notes. But changes in viticultural and winemaking practices have led to stylistic changes in some of the region’s wines. Adjustments to canopy management, among other techniques, have resulted in riper fruit and bolder wines as well. These show flavors of black cherry, blackberry, cola, spice and darker, loamy earth tones, accenting traditional Pinot Noir notes of strawberry, raspberry and light cherry.

YNG395424_2010 Item# 113951