Il Borro 2016

  • 96 James
    Suckling
  • 96 Robert
    Parker
4.3 Very Good (15)
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Il Borro  2016  Front Bottle Shot
Il Borro  2016  Front Bottle Shot Il Borro  2016  Front Label

Product Details


Varietal

Region

Producer

Vintage
2016

Size
750ML

Features
Green Wine

Your Rating

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Somm Note

Winemaker Notes

"Il Borro" has an intense ruby color, with purplish reflections. The bouquet is full and intense, concentrated, with notes of underbrush and with spicy scents. The taste is dry, with a good body and soft tannins, a good consistency, well integrated and persistent.

Ideal with all Tuscan dishes cooked with meat, Tuscan croutons, aged cheeses, cured meats, first and main courses with game (wild boar, chianina meat and salami). Il Borro wine also pairs perfectly with hamburgers.

Professional Ratings

  • 96
    A layered and intense red with berry, green-olive, chocolate and cedar aromas and flavors. Full-bodied, yet linear and focused with lovely lines of ripe and firm tannins, running through the center palate. Bright acidity. From organically grown grapes and organic winemaking.
  • 96

    This is the standout vintage in this mini vertical. The 2016 Il Borro is etched, sharp and shows unique intensity. This blend of Merlot, Cabernet Sauvignon and Syrah delivers its aromas in a lifted or vertical manner with dark fruit, Asian fruit, curry leaf and sweet gardening soil. Like the successful 2018 vintage, this sample from 2016 offers a complete vision of the Il Borro philosophy.

Other Vintages

2019
  • 96 James
    Suckling
  • 94 Robert
    Parker
2018
  • 97 James
    Suckling
  • 95 Robert
    Parker
  • 93 Wine
    Spectator
2017
  • 95 Robert
    Parker
  • 95 James
    Suckling
2015
  • 97 James
    Suckling
  • 96 Robert
    Parker
  • 92 Wine
    Spectator
2014
  • 92 James
    Suckling
2013
  • 93 Robert
    Parker
  • 92 James
    Suckling
  • 90 Wine
    Spectator
  • 90 Wine
    Enthusiast
2012
  • 94 James
    Suckling
  • 91 Robert
    Parker
2011
  • 92 James
    Suckling
2001
  • 91 James
    Suckling
2000
  • 89 Robert
    Parker
1999
  • 92 Robert
    Parker
Il Borro

Il Borro

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Il Borro, Italy
Il Borro Il Borro Winery Video

Established more than one thousand years ago, Il Borro has ancient and mysterious origins, now lost in the mists of time. The estate’s event-filled history would go on to include some of Europe’s noblest families: the Medici Tornaquinici of Florence; the Torriani of Milan; the prince of Hohenlohe Waldenburg, and finally, from 1904, the Savoy dynasty. In the 1950’s, Il Borro passed to Prince Amedeo Duke of Savoy-Aosta, and in 1993 the Duke sold the entire property to Ferruccio Ferragamo.

Ferruccio Ferragamo, aided by his son Salvatore Ferragamo (presently CEO of Il Borro) began extensive restoration and refurbishment of this ancient place, which still bore the scars of the World War II. At the heart of the entire restoration project was a desire to bring the estate back to life, preserving its traditions and history while embracing modern innovations that make this place a perfect continuum between past, present and future.

The Il Borro estate is located about 45 minutes south of Florence within the Valdarno Valley of Tuscany (Valdarno di Sopra D.O.C). The Valdarno di Sopra D.O.C. designation was one of the original four wine appellations within Tuscany recognized by Cosimo de' Medici III, the Grand Duke of Tuscany. In 1716, he issued an edict legislating the first official designations within Tuscany: Valdarno di Sopra; Chianti Classico; Carmignano and Pomino. Today, Valdarno di Sopra D.O.C. is working toward becoming the very first Italian wine denomination requiring organic production. At Il Borro, the conversion to organic farming began with the 2015 vintage and all the wines produced on the Il Borro estate are now exclusively made with certified organically grown grapes.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

HEI121801_2016 Item# 591095

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