Hugel Classic Pinot Gris 2014 Front Label
Hugel Classic Pinot Gris 2014 Front LabelHugel Classic Pinot Gris 2014 Front Bottle Shot

Hugel Classic Pinot Gris 2014

  • JS92
  • WE90
750ML / 13% ABV
Other Vintages
  • WE90
  • TP92
  • WS90
  • WE90
  • JS91
  • JS90
  • WS89
  • WS89
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4.0 26 Ratings
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4.0 26 Ratings
750ML / 13% ABV

Winemaker Notes

Quite a deep, intense color, with pronounced straw yellow hints, it is nicely bright, with silky tears that run tightly down the side of the glass. The bouquet is soft and supple, intense, characteristically open and expressive, with fully ripe fruit notes, apricot, greengage, liquorice stick, a touch of buttery brioche, sesame seed, pistachio and fresh hazelnut. The wine fills the mouth, it is rich and well constructed, suave, velvety, soft and almost juicy, with a nice long aromatic finish.

Critical Acclaim

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JS 92
James Suckling
A steely pinot gris with lots of tangy fruit and spicy, dried-pineapple undertones. Full to medium body, a creamy texture and a fruity finish. Drink now.
WE 90
Wine Enthusiast
The softest notes of ripe pear frame this gentle, fresh but full-fruited wine, with glimpses of yellow grapefruit flesh. The body is expressive and concentrated without being heavy. It holds its fruit with ease and lightness, carried aloft by fresh acidity and framed by glints of marzipan, finsihing with precision and dryness.
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Hugel

Hugel

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Hugel, France
Hugel Winery Video

In the cellars, the oldest of which dates back to 1551, can be seen rows of oak wine casks, over one hundred years old, crafted by the forefathers of the present generation of Hugels now running the company. Near them is the oldest cask in the world still in use: the Sainte Caterine, which has a capacity of 8,800 litres. It was built in 1715, the year in which Louis XIV died.

The company has always maintained its family character and is determined to keep it that way. The vineyards are owned and farmed by individual members of the family whereas the company owns the buildings and machinery.

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With its fairytale aesthetic, Germanic influence and strong emphasis on white wines, Alsace is one of France’s most unique viticultural regions. This hotly contested stretch of land running north to south on France’s northeastern border has spent much of its existence as German territory. Nestled in the rain shadow of the Vosges mountains, it is one of the driest regions of France but enjoys a long and cool growing season. Autumn humidity facilitates the development of “noble rot” for the production of late-picked sweet wines, Vendange Tardive and Sélection de Grains Nobles.

The best wines of Alsace can be described as aromatic and honeyed, even when completely dry. The region’s “noble” varieties, the only ones permitted within Alsace’s 51 Grands Crus vineyards, are Riesling, Gewurztraminer, Muscat, and Pinot Gris.

Riesling is Alsace’s main specialty. In its youth, Alsatian Riesling is dry, fresh and floral, but develops complex mineral and flint character with age. Gewurztraminer is known for its signature spice and lychee aromatics, and is often utilized for late harvest wines. Pinot Gris is prized for its combination of crisp acidity and savory spice as well as ripe stone fruit flavors. Muscat, vinified dry, tastes of ripe green grapes and fresh rose petal.

Other varieties grown here include Pinot Blanc, Auxerrois, Chasselas, Sylvaner and Pinot Noir—the only red grape permitted in Alsace and mainly used for sparkling rosé known as Crémant d’Alsace. Most Alsatian wines are single-varietal bottlings and unlike other French regions, are also labeled with the variety name.

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This “white” variety is actually born out of a mutation of Pinot Noir and shows a unique rosy, purplish hue upon full ripeness. The grape boasts two versions of its name and two generally distinct styles: the crisp, Italian Pinot Grigio and the softer French Pinot Gris. Somm Secret—Given the color of its berries and aromatic potential, Pinot Grigio is commonly used to make "orange wines." An orange wine is a white wine made with fermentation on its skins (similar to red wine making), leading to n orange hued wine with ephemeral aromas and extra complexity.

GZT449612_2014 Item# 167981

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