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Flat front label of wine

Hogue Barrel Select Cabernet Sauvignon 1996

Cabernet Sauvignon from Columbia Valley, Washington
  • WE89
0% ABV
  • WS88
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0% ABV

Winemaker Notes

The vineyard lots were fermented in stainless steel tanks and racked to a mix of American and French oak barrels (20 percent new). The wine matured for 12 months, with the barrel lots evaluated regularly to ensure that the wine met Barrel Select quality parameters. The best lots were then blended and bottled, and the wine allowed to age an additional 18 months before release.

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WE 89
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Hogue

The Hogue Cellars

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The Hogue Cellars, Columbia Valley, Washington
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The Hogue Cellars, founded in 1982 by Mike and Gary Hogue, is located in Eastern Washington's Columbia Valley, the premier grape growing region of the state. The climate and soils of the Columbia Valley produce grapes with intense fruit flavors and high natural acidity. The wines have a liveliness and ripe, zesty fruit flavors that make them ideal complements to a wide range of foods.
JYD38137_1996 Item# 546