Haras de Pirque Reserva Chardonnay 2013
It is an ideal complement to pasta, seafood and light cheeses.
Haras de Pirque is located in the easternmost part of the Maipo Province, at the foothills of central Chile’s mountain range. This area enjoys extremely favorable climatic and geographic conditions and is well-known for producing high quality wines. The vineyards that surround the estate are bordered by a thoroughbred racetrack and the winery was built in the shape of a traditional horseshoe. The vineyards grow at an altitude of 550 to 650 meters (1804-2132 feet) above sea level, south of the Maipo River on the lower slopes of the Andes’ foothills. In the lower area, the soil is rich in clay while the upper area is rocky. The Andes Mountains and its vicinity to the Pacific Ocean influence the region’s climate: summers are hot and dry but are mitigated by humid ocean air and cool nights. The estate’s vineyards are planted to international varieties (Cabernet Sauvignon, Cabernet Franc) that are able to find a new expression in this territory, as well as to local varieties such as Carménère – one of the most authentic Chilean grape varieties. Haras de Pirque represents Marchesi Antinori’s desire to produce high quality organic wines that express Chile’s winemaking potential while promoting the Maipo Valley’s extraordinary terroir.
The Maipo Valley is Chile’s most famous wine region. Set in the country’s Central Valley, it is warm and quite dry, often necessitating the use of irrigation. Alluvial soils predominate but are supplemented with loam and clay.
The climate in Maipo is best-suited for ripe, full-bodied reds like Cabernet Sauvignon (the region’s most widely planted grape), Merlot, Syrah and Carmenère, a Bordeaux variety that has found a successful home in Chile.
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.