Hahn SLH Pinot Noir 2018  Front Label
Hahn SLH Pinot Noir 2018  Front LabelHahn SLH Pinot Noir 2018  Front Bottle ShotHahn SLH Pinot Noir 2018 Paul Clifton on The 2018 Vintage Product Video

Hahn SLH Pinot Noir 2018

  • TP93
  • WE91
  • D91
750ML / 14.5% ABV
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4.0 417 Ratings
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4.0 417 Ratings
750ML / 14.5% ABV

Winemaker Notes

Welcoming aromas of black cherry and vanilla with hints of caramel and toasted notes from French Oak barrels. On the palate, well-integrated flavors of wild berries, cherries and raspberries lead to notes of rose petals, finishing with soft and elegant tannins.

Critical Acclaim

All Vintages
TP 93
Tasting Panel
From its fragrant wild strawberries bathed in tilled soil to aromas of spiced oak, the aromatics alone are inspirational. Brambly cranberry is juicy to the core. This Pinot has an innate freshness revved by high-toned acidity. It finishes with the romance of rose petals and Italian herbs.
WE 91
Wine Enthusiast

Fresh carnation and raspberry are spiced up with peppercorns, smashed asphalt and turned earth on the complex nose of this bottling. The palate is quite cohesive in flavors of roasted cherry and ripe strawberry, with fennel pollen, crushed slate and baking spice adding depth.

D 91
Decanter

Ripe raspberry, strawberry, and Bing cherry debut with swirls of vanilla and vibrant acidity. Bright, complex and brimming with fresh, forward fruit and easy-going spice, this bottle brings the best of four distinct Santa Lucia Highland vineyards together in a display of balance and remarkable integration.

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Hahn

Hahn

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Hahn, California
Hahn Winery Video

Hahn Estate wines feature grapes sourced from estate vineyards in the Arroyo Seco appellation of Monterey County. A hidden gem, located below the Santa Lucia Highlands, these vineyards sit on a gravelly alluvial plain with rocky soils fostering excellent drainage. Cool winds channeling South from Monterey Bay through the Salinas Valley ensure gradual ripening, full development of vibrant fruit flavors and bright acidity. Arroyo Seco, one of the smallest AVAs in the state, boasts one of the longest growing seasons. In this region, warm and sunny days are followed by cool afternoons once wind blowing in from the Monterey Bay sweeps through the Salinas Valley. This daily cooling effect allows for longer hang times and creates ripe fruit.

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Santa Lucia Highlands Wine

Monterey, California

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Perhaps the most highly regarded appellation within Monterey County, Santa Lucia Highlands AVA benefits from a combination of warm morning sunshine and brisk afternoon breezes, allowing grapes to ripen slowly and fully. The result is concentrated, flavorful wines that retain their natural acidity. Wineries here do not shy away from innovation, and place a high priority on sustainable viticultural practices.

The climatic conditions here are perfectly suited to the production of ripe, rich Pinot Noir and Chardonnay. These Burgundian varieties dominate an overwhelming percentage of plantings, though growers have also found success with Syrah, Riesling and Pinot Gris.

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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

NDF56229_2018 Item# 605674

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