Processing Your Order...

Search for ""

$20 off your $100 order*. Use code 20NEW

$20 off your $100 order*. Use code 20NEW

There was an error redeeming your code.

*New customers only. One-time use per customer. Order must be placed by 5/31/2019. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Flat front label of wine
Flat front label of wineFront shot of wine bottle

Gruet Blanc de Blancs

Non-Vintage Sparkling Wine from New Mexico
  • WW90
  • TP90
0% ABV
Other Vintages
All Vintages
Currently Unavailable $17.99
Try the
19 99
17 99
Save $2.00 (10%)
Ships today if ordered in next 9 hours
Limit 0 bottles per customer
Sold in increments of 0
0
Limit Reached
4.5 5 Ratings
My Wine Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)

4.5 5 Ratings
0% ABV

Winemaker Notes

Gruet Blanc de Blancs is a Brut styled sparkler, medium lemon in color with a fantastic bead in the glass that remains incredibly lively throughout the palate. Aromas of intense notes of brioche, followed by green apples, lemon zest, honeysuckle, and tropical fruit. Soft on the front of the palate with nice lingering acidity on the finish. Flavors of fresh green apple and pineapple with great structure from top to bottom.

Critical Acclaim

All Vintages
WW 90
Wilfred Wong of Wine.com
A strong candidate for the top Blanc de Blanc sparkling wine in America, the non-vintage Gruet is fresh and frothy. Yes, the carbon dioxide is a bit lively, but the wine is so fine. Elegant aromas of apples and dried peaches; medium bodied, textured and delicate on the palate; fresh core fruit flavors, smooth aftertaste. (Tasted: August 24, 2015, San Francisco, CA)
TP 90
Tasting Panel
Dry and crisp with a rich texture; bright and luscious with ripe flavor and excellent balance; polished and dense.
View More
Gruet
Gruet, Other US
Image of winery
Gilbert Gruet founder of Gruet Winery was born in Bethon, France in 1931. He grew up in a poor family, and began working at a young age. In 1952, Gilbert Gruet, along with his wife Danielle, dreamt of producing fine quality Champagne. Gilbert followed his heart and in 1967 created the U.V.C.B. (Union Vinicole des Coteaux de Bethon), a co-op in the village of Bethon.

In 1983, the Gruet family was traveling through the Southwestern part of the United States, and while in New Mexico met a group of European winemakers who had successfully planted vineyards In Engle, near the town of Truth or Consequence, 170 miles south of Albuquerque. The land was inexpensive and the opportunity golden. In 1984, Gilbert Gruet, whose Champagne house, Gruet et Fils had produced fine Champagne in Bethon, France, since 1952, made the decision to plant an experimental vineyard, exclusively planted to Pinot Noir and Chardonnay grapes. His children, winemaker Laurent and daughter Nathalie, then relocated to the great state of New Mexico to begin their American wine making adventure.

Image for New Mexico content section

New Mexico

View all wine

New Mexico represents some of the most exciting and successful high-elevation vineyards in the country—many of their best are above 4,000 feet.

New Mexico’s modern wine industry is based on traditional European varieties and claims over 30 successful wineries throughout the state. In fact, New Mexico and Texas were the first US states to produce wine from the Vitis vinifera species, beginning around 1626. They made wine with the Mission grape, which was also prolific among California missionaries.

Today New Mexico produces good reds, whites and can attest to the value of high elevation vineyards, especially with the success of its sparkling wines. In fact the New Mexico sparkling wine producer, Gruet, boasts some of the strongest nationwide distribution among smaller-producing states.

Image for Non-Vintage content section

Non-Vintage

View all wine

A term typically reserved for Champagne and Sparkling Wines, non-vintage or simply “NV” on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage Champagne, typically the current year’s harvest (in other words, the current vintage) forms the base of the blend. Finished wines from previous years, called “vins de reserve” are blended in at approximately 10-50% of the total volume in order to achieve the flavor, complexity, body and acidity for the desired house style. A tiny proportion of Champagnes are made from a single vintage.

There are also some very large production still wines that may not claim one particular vintage. This would be at the discretion of the winemaker’s goals for character of the final wine.

OPI40579_0 Item# 58915