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Gordon Brothers Cabernet Sauvignon 2007

Cabernet Sauvignon from Columbia Valley, Washington
  • WE91
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Winemaker Notes

Raspberry and currants rush to the front, gently yielding to deeper notes of coffee, cedar, and hints of pencil shavings. Ripe, red fruit fills the palate. As the wine works its magic, undertones of maple, cinnamon and cardamom mingle flawlessly with the ripe fruit tones. A harmonious blend of skin and oak tannins give this complex wine a lingering finish and a firm structure. Our '07 Cabernet would be a great accompaniment to spice-rubbed filet mignon with a Cabernet reduction

Critical Acclaim

WE 91
Wine Enthusiast

Supple, complex and nicely layered, the Cabernet fruit really shines through the new release from Gordon Brothers. cassis and blackberry meld into bitter chocolate, loam, caramel, pepper and rock, an intriguing flavor stack that keeps your tongue on its toes. Good concentration and structure.

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Gordon Brothers

Gordon Brothers Cellars

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Gordon Brothers Cellars, , Washington
Gordon Brothers
The Gordon Brothers vineyards were established in 1980. They have planted a total of 95 acres, consisting of 25 acres of Chardonnay, 21 acres of Cabernet Sauvignon, 20 acres of Merlot, 15 acres of Syrah, 14 acres of Sauvignon Blanc, and one acre of Gewurztraminer. The vineyards lie on a perfectly oriented south-facing slope ranging from an elevation of 600 to 682 feet above sea level, on the Snake River just above Ice Harbor Dam and the confluence of the Snake and Columbia Rivers in southeastern Washington. These mature vines are proving that the Gordon Brothers vineyard has a singular, superior micro-climate. Superb air drainage and all the favorable effects of river sites for grape growing are only two of the reasons that these are some of the most sought-after grapes and wines in the Northwest.

Napa Valley

Cabernet Sauvignon

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

WLD6683076_2007 Item# 101642

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