Gamla Cabernet Sauvignon (OU Kosher) 2019  Front Label
Gamla Cabernet Sauvignon (OU Kosher) 2019  Front LabelGamla Cabernet Sauvignon (OU Kosher) 2019  Front Bottle Shot

Gamla Cabernet Sauvignon (OU Kosher) 2019

    750ML / 0% ABV
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    750ML / 0% ABV

    Winemaker Notes

    The Gamla Cabernet Sauvignon displays complex aromas of cherry, blackberry and mulberry, along with hints of tobacco, herb and French Oak. This flavorful wine exhibits a full body and a satisfying finish. While ready to enjoy upon release, Gamla Cabernet will develop in the bottle for a number of years, and will age well for about six to eight years from harvest. 

    Try pairing the wine with braised beef short ribs, grilled steak with salsa verde, or a mushroom and black bean burger topped with cheese.
    This wine is Kosher for Passover

    Critical Acclaim

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    Gamla

    Gamla

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    Gamla, Israel
    The Golan Heights winery produces premium varietals, proprietary blends and traditional method sparkling wines which are marketed under the labels Gamla, Yarden, and Golan. Located in Northern Israel on land controlled by Syria before the 1967 war, the Golan Heights vineyards were literally planted on old battlefields. The area required hauling over 250 tank carcasses away before the first vines were planted.
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    With a rich history of wine production dating back to biblical times, Israel is a part of the cradle of wine civilization. Here, wine was commonly used for religious ceremonies as well as for general consumption. During Roman times, it was a popular export, but during Islamic rule around 1300, production was virtually extinguished. The modern era of Israeli winemaking began in the late 19th century with help from Bordeaux’s Rothschild family. Accordingly, most grapes grown in Israel today are made from native French varieties. Indigenous varieties are all but extinct, though oenologists have made recent attempts to rediscover ancient varieties such as Marawi for commercial wine production.

    In Israel’s Mediterranean climate, humidity and drought can be problematic, concentrating much of the country’s grape growing in the north near Galilee, Samaria near the coast and at higher elevations in the east. The most successful red varieties are Cabernet Sauvignon, Merlot, and Syrah, while the best whites are made from Chardonnay and Sauvignon Blanc. Many, though by no means all, Israeli wines are certified Kosher.

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    A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

    PRI35010_19_2019 Item# 697724

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