Gallo of Sonoma Laguna Chardonnay 1999

  • 88 Wine
    Spectator
  • 88 Wine &
    Spirits
  • 87 Wine
    Enthusiast
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Gallo of Sonoma Laguna Chardonnay 1999 Front Label
Gallo of Sonoma Laguna Chardonnay 1999 Front Label

Product Details


Varietal

Region

Producer

Vintage
1999

Size
750ML

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Somm Note

Winemaker Notes

Our family's Laguna Ranch Vineyard, originally planted in the late 1800s, is located in the Region I hillsides of the Russian River Valley. Soils here are a combination of gravelly and sandy loam, referred to as Sebastopol series. The fog that lingers here throughout the day makes this the coolest of our Sonoma County vineyards, and produces Chardonnay grapes with crisp acidity and concentrated citrus, apple, and pear flavors and aromas.

Professional Ratings

  • 88
  • 88
  • 87

Other Vintages

2000
  • 90 Wine
    Enthusiast
1998
  • 91 Wine &
    Spirits
1997
  • 91 Wine
    Spectator
  • 90 Wine
    Enthusiast
Gallo of Sonoma

Gallo of Sonoma

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Gallo of Sonoma, California
Gallo of Sonoma Winery Image
The Gallo family tradition in Sonoma County began in the 1930's when Matt and Gina Gallo's grandfather, Julio, recognized the potential of winemaking in Sonoma. The Gallo family now owns eight vineyards in Sonoma County. These vineyards represent a cross-section of Sonoma's diverse micro-climates, thereby adding to the complexity and rich flavors of the award-winning Gallo of Sonoma wines.

Gallo of Sonoma wines represent the best of what Sonoma County has to offer. They are crafted with pride by Matt and Gina Gallo, Third Generation Family Winemakers in Sonoma County, California's premier winegrowing region.

50-50 Give-Back Plan
More than just a caretaker of the vines, Julio Gallo believed that his family had an obligation to protect the land by planting vineyards in a way that would preserve the local environment. His first step in accomplishing this task was to set aside as wildlife habitat one acre of property for every acre planted to vineyard in Sonoma County. Today, Julio's grandson, Matt, continues this 50-50 Give-Back Plan, managing a 6,000 acre property portfolio that balances 3,000 acres of planted vineyard with 3,000 acres of natural habitat.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

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Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.

Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.

WWH32E12R2_1999 Item# 43339

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