Frank Family Vineyards Petite Sirah 2013 Front Label
Frank Family Vineyards Petite Sirah 2013 Front LabelFrank Family Vineyards Petite Sirah 2013 Front Bottle ShotFrank Family Vineyards Petite Sirah 2013 Back Bottle Shot

Frank Family Vineyards Petite Sirah 2013

  • WS92
750ML / 0% ABV
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  • WS91
  • WS90
  • WE90
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4.1 17 Ratings
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4.1 17 Ratings
750ML / 0% ABV

Winemaker Notes

The Napa Valley Petite Sirah has a rich purple color in the glass. Aromas of baked blackberries, plums, and blueberries burst from the glass. On the palate, mild flavors of vanilla and leather combine and envelop tart blackberry flavors. The full bodied wine contains silky, drying tannins which lead to a long finish.

Critical Acclaim

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WS 92
Wine Spectator
Juicy, with generous blackberry and plum flavors that crescendo into a harmonious mix of vanilla, espresso, cinnamon and cigar box notes. Aromatic and intense on the finish, with firm tannins in the background. Drink now through 2026.
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Frank Family Vineyards

Frank Family Vineyards

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Frank Family Vineyards, California
Frank Family Vineyards Winery Image

Take a trip back in time at the Frank Family Vineyards. First constructed as the Larkmead Winery in 1884, the building was refinished with native sandstone from the nearby hills in 1906 and still stands tall today. The massive stone edifice is considered an archetype of California’s wine country; it appears on the National Register of Historical Places and is listed as a Point of Historical Interest in the state of California.

Owner Richard Frank focuses his energies on making superb still wines. The winery produces Chardonnay, Zinfandel, Sangiovese and several distinctly different Cabernet Sauvignons. The highly regarded Reserve Cabernet Sauvignon, which is barrel aged for two and one-half years, is emerging as one of the most sought after wines in the valley and their Napa Carneros Vineyards produce some of the finest Chardonnay available. The Sangiovese, a rising star, is created entirely from grapes grown on Rich’s property and the Zinfandel comes from the Brown Vineyards in the Chiles Valley. Once owned by wine legend Hans Kornell, the winery originally secured its reputation with sparkling wines. Five sparkling wines are handcrafted today in the old building: Brut, Blanc de Blancs, Blanc de Noirs, occasionally the Rouge and Reserve. All of these are made in the traditional French methode champenoise style.

Frank Family Vineyards wines are produced in small quantities and currently sold only at the winery and a handful of select retailers. A visit to the winery is not complete without a story-filled tour or at least a walk through the historic building where the thick stone walls, high-stacked barrels and rich bouquet of aging wines create the utmost in winery ambience. The winery provides separate tasting areas for sparkling wines and still wines. Just outside, to the south of the building, visitors are welcome to sit under the giant oak trees, relax at the wooden picnic tables and enjoy spectacular vineyard views.

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Napa Valley

Red Wine

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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

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WDW10240100202613_2013 Item# 163261

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