Winemaker Notes
This Napa Valley wine features Cabernet Sauvignon which provides a full mouthfeel, dark fruit and spice notes. True to Meritage blends, the addition of classic Bordeaux style varieties gives the wine roundness, structure, and a rich complexity.
Blend: 89% Cabernet Sauvignon, 8% Malbec, 3% Cabernet Franc
Professional Ratings
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Wine Enthusiast
Concentrated but supple, this quietly powerful wine cradles massive black and blue fruits in velvety tannins while soaking the palate with blueberries, cocoa and black figs. Made with 89% Cabernet Sauvignon, the wine is tempting to drink now for its undeniable richness, but is built for the long haul, too. Best from 2028-2040.
Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.
Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.