Fess Parker Santa Barbara Viognier 2015 Front Label
Fess Parker Santa Barbara Viognier 2015 Front LabelFess Parker Santa Barbara Viognier 2015 Front Bottle Shot

Fess Parker Santa Barbara Viognier 2015

  • WE91
750ML / 14.5% ABV
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750ML / 14.5% ABV

Winemaker Notes

Pale straw color. Aromas of honeysuckle, honeydew melon, yellow peach, jasmine, vanilla, and brioche. On the palate, flavors of peach, nectarine, Mandarin orange. Creamy, bright acidity, fresh with a touch of oak.

Critical Acclaim

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WE 91
Wine Enthusiast
This refreshing and crisply designed Viognier conveys restrained aromas of white peach and vanilla. The palate shows yellow melon and creamy peach, but with a razor-sharp edge of acidity and a compelling chalky texture. The acid sizzles into the finish.
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Fess Parker

Fess Parker

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Fess Parker, California
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The Fess Parker Winery & Vineyard grew out of Fess' vision for the promise of Santa Barbara County as a premier viticultural region. Established in 1989, the family immediately began planting some of the county's most renowned vineyards. Outstanding fruit sources coupled with skilled winemaking are at the core of delivering wines of the highest quality to our consumer. We are proud to boast two Winemaker of the Year recipients – Eli Parker and Blair Fox – focusing on Pinot Noir and Chardonnay, primarily from the Sta. Rita Hills AVA, and estate grown Syrah and Viognier. 

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Santa Barbara Wine

Central Coast, California

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With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.

Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.

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Full-figured and charmingly floral, Viognier is one of the most important white grapes of the northern Rhône where it is used both to produce single varietal wines and as an important blending grape. Look for great New World examples from California, Oregon, Washington and cooler parts of Australia.

RPT93722396_2015 Item# 404257

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