Ferrari-Carano TreMonte Cabernet Sauvignon 1999

    750ML / 0% ABV
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    750ML / 0% ABV

    Winemaker Notes

    This rich, elegant Cabernet Sauvignon is subtle blend of three of the five classic Bordeaux varieties, grown in TreMontes shallow, rocky mountainside soils. The vines were planted at an elevation of 1,300 feet, where they enjoyed a south-east exposure to ensure maximum ripeness. The low per-acre yield, less than three tons, adds an impressive depth and concentration of flavor intensity. The wine was fermented in stainless steel tanks and aged for almost two years in French oak barrels. Classic earthy Cabernet flavors of eucalyptus, mint and cassis are complemented by luscious flavors of dark cherry and plum.

    Critical Acclaim

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    Ferrari-Carano

    Ferrari-Carano

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    Ferrari-Carano, California
    Ferrari-Carano Winery Image
    Family-owned and operated since 1985, Ferrari-Carano has been a leading producer of world-class, nationally acclaimed wines. From a small, 30-acre plot of grapes to the present 20 estate vineyards, Don and Rhonda Carano's success is based on their commitment to quality as well as the dedication of the vineyard and winemaking teams to make the finest wines, vintage after vintage. Ferrari-Carano owns vineyards in six appellations: Dry Creek Valley, Alexander Valley, Russian River Valley, Napa/Carneros, Anderson Valley and Mendocino Ridge.
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    Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.

    Grape varieties are carefully selected to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.

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    A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

    CWC68513_1999 Item# 62111

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