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Estancia Chardonnay 2002

Chardonnay from California
    0% ABV
    • WS85
    • RP87
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    0% ABV

    Winemaker Notes

    Estancia Pinnacles Chardonnay is made from grapes grown in our Pinnacles vineyard on the western flanks of the Gavilan Mountains in Monterey County. In this up-and-coming region, the cool climate and sandy, well-drained soils keep yields low and fruit intensity high. The cool Monterey climate accompanied by a long growing season produced a ripe, mouthfilling Chardonnay. Subtle oak accentuates bright fruit. A rich, fruity bouquet and soft, creamy texture of this Chardonnay result from combining the best attributes of barrel and tank fermentation.

    Appearance: Golden, straw yellow color.

    Aroma: Bright citrus and green apple aromas with hints of vanilla and a kiss of the tropics.

    Flavor: Mango, papaya, guava flavors mingle with pineapple and lemon custard. Nuances of oak, excellent concentration, crisp finish.

    Critical Acclaim

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    Estancia

    Estancia

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    Estancia, California
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    Estancia, based in Monterey, was founded in 1986. The name Estancia is roughly translated from the Spanish word for "estate," and emphasizes our conviction that the world's best wines capture the essence of their place of origin. At Estancia we control the process from the start—from the trials in our experimental vineyard blocks, to planting, harvesting, fermenting and aging the wines. We've built a winery that allows us to devote the same attention to detail in winemaking that we give to our grapes. We use open-top fermenters and small basket presses for our Pinot Noir and new red-wine fermentation tanks that are fit for the diverse blocks in our Paso Robles vineyards. It is this hands-on crafting of the wines, from grapes to bottle, that result in our superior wine quality.
    BBIBBI19861_2002 Item# 75142