Erath Prince Hill Vineyard Pinot Noir 2011 Front Label
Erath Prince Hill Vineyard Pinot Noir 2011 Front LabelErath Prince Hill Vineyard Pinot Noir 2011 Front Bottle ShotErath Prince Hill Vineyard Pinot Noir 2011 Back Bottle Shot

Erath Prince Hill Vineyard Pinot Noir 2011

  • RP92
  • WS91
750ML / 13% ABV
Other Vintages
  • RP93
  • JS93
  • WS91
  • JS92
  • WS91
  • WS93
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750ML / 13% ABV

Winemaker Notes

This beautiful vintage is a reflection of Pinot Noir's true nature —demure at first glance but layered and complex upon further exploration. Fresh, bright aromas of red currant and cranberry are accented by mandarin orange and a sassy hint of cinnamon. Flavors of pie cherries, pomegranate and a lingering whisper of clove flow across the palate like luxurious satin sheets. The silky smooth mouth feel allows the flavors to linger until the next sip.

A superb match with salmon, rosemary glazed duck, foie gras, suckling pork chop, or Boeuf Bourginon.

Critical Acclaim

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RP 92
Robert Parker's Wine Advocate
A juicy, tart-edged melange of cranberry, red currant and red raspberry in Erath’s 2011 Pinot Noir Prince Hill picks up saliva-inducing savor from shrimp shell reduction and veal stock, the salinity present on a firm, bright, and buoyant palate translating into a real finishing tang that dovetails perfectly with the incisive invigoration of berry seed crunching. I suspect that this archetypical 2011 and poster child for Erath’s flagship site and its Worden Hill Rd. neighborhood will perform admirably through at least 2020.
WS 91
Wine Spectator
Supple, light-footed and appealing, with allspice- and cinnamon-accented red berry flavors, fleshing out into a welcome but refined density as the spicy finish sails on.
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Erath

Erath Vineyards

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Erath Vineyards, Oregon
Erath Vineyards Leland Vineyard Winery Image

As one of Oregon's wine pioneers, Erath winery's founder, Dick Erath, was driven by the belief that the future of Pinot Noir was in Oregon. Today, Erath's wines are an expression of the land that the winery has cultivated for more than 40 years, longer than any other winery in the Dundee Hill of Oregon. Winemaker, Gary Horner, who shares Dick Erath's background in science and a reverence for Oregon's unique terroir, strives to reveal classic Oregon Pinot: light, delicate and fruit-forward. Horner takes pride in making a range of Pinot Noir styles, from the hugely-popular Oregon blend to the highly-acclaimed, limited-edition, single-vineyard selections. His goal is to make the best Pinot Noir the region has to offer - it is time-honored, authentic and uniquely Oregon.

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Dundee Hills Wine

Willamette Valley, Oregon

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Home of the first Pinot noir vineyard of the Willamette Valley, planted by David Lett of Eyrie Vineyard in 1966, today the Dundee Hills AVA remains the most densely planted AVA in the valley (and state). To its north sits the Chehalem Valley and to its south, runs the Willamette River. Within the region’s 12,500 acres, about 1,700 are planted to vine on predominantly basalt-based, volcanic, Jory soil.

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SWS359135_2011 Item# 126842

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